Elevate your restaurant's cheese dishes with the Vulcan VICM60, a state-of-the-art 60" gas cheese melter designed for commercial kitchens. This unit features two powerful 20,000-BTU atmospheric infrared burners that deliver even, precise heat for flawless cheese melting, browning, and holding. Perfect for pizzas, grilled cheese sandwiches, and other cheese-based dishes, its liquid propane compatibility ensures seamless integration into your kitchen setup. The open wire construction and adjustable chrome-plated grid promote optimal air circulation, while the standing pilot ignition system provides easy startup. Built with a welded stainless and aluminized steel chassis, this Vulcan VICM60 is built to withstand the demands of commercial environments. Whether you're outfitting a new restaurant or upgrading an existing one, this cheese melter delivers consistency, efficiency, and durability—key reasons why professional chefs trust Vulcan for their culinary equipment needs.