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SKU: 207-VICM24
Brand: Vulcan
Model: VICM24
Vulcan VICM24 24" Gas Cheese Melter w/ Infrared Burner, Stainless, Natural Gas
The Vulcan VICM24 24" gas cheese melter delivers even, efficient melting with a heavy-duty infrared burner. Adjustable chrome-plated rack and wall-mount design make it ideal for commercial kitchens. Order today and elevate your menu.
Key Features
- •Heavy-duty pre-mix atmospheric infrared burner for even, rapid cheese melting
- •Adjustable chrome-plated grid rack (3 positions) for versatile cooking results
- •Stainless steel construction with welded chassis for durability and easy cleaning
- •Full-width spillage pan with removable design for hassle-free maintenance
- •1-year limited parts & labor warranty, perfect for high-volume restaurant operations
Starting from $11845.00/unit
Volume discounts available
The Vulcan VICM24 24" Gas Cheese Melter is the go-to solution for commercial kitchens and restaurants looking for consistent, high-quality cheese melting. Powered by a heavy-duty pre-mix atmospheric infrared burner, this unit ensures even, rapid melting with minimal energy waste. Whether you're preparing gourmet pizzas, loaded burgers, or nachos, the VICM24 delivers professional results every time.
This wall-mounted cheese melter features a stainless steel chassis, chrome-plated grid rack (adjustable in three positions), and a full-width spillage pan with a removable design for easy cleanup. The open wire construction promotes optimal airflow, ensuring uniform melting while reducing wait times. Compatible with natural gas, it’s a reliable choice for high-volume operations, and its 1-year limited warranty provides added peace of mind.
Designed for efficiency and durability, the Vulcan VICM24 fits seamlessly into any commercial kitchen setup. Its compact footprint and rear/side clearance specifications make installation straightforward, while the included wall-mounting brackets ensure stability. Ideal for pizzerias, diners, and fast-casual restaurants, this cheese melter combines performance with practicality, making it a must-have for chefs prioritizing both quality and productivity.