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207-VG40NGVulcanModel VG40
Product specification

Vulcan VG40 40 gal. Tilt Skillet - Open Base, Strainer, Natural Gas

Vulcan VG40 40 gal. Tilt Skillet - Open Base, Strainer, Natural Gas — image 1 of 10

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The Vulcan VG40 is a 40-gallon tilt skillet with an open base and strainer, perfect for browning, pan frying, and steaming. Features a 30K BTU burner, solid-state controls, and electronic ignition for precise, even cooking. Available in natural gas.

Key features

  • 0140-gallon capacity for high-volume cooking—ideal for stews, chili, and steamed vegetables
  • 0230,000 BTU burner with even heat distribution across a 39” x 23” stainless steel surface
  • 03Solid-state temperature controls (50°F–425°F) and electronic ignition for precise, effortless operation
  • 04Open base and strainer enhance versatility, while coved corners and spring-assist cover improve cleaning
  • 05Cool-touch handle and 1-year limited warranty on parts & labor for durability and peace of mind

Description

The Vulcan VG40 40-Gal Tilt Skillet is a versatile, high-performance commercial kitchen essential designed for browning, pan frying, steaming, and braising. With a 40-gallon capacity, this natural gas-powered tilt skillet delivers even heat distribution across its 39” x 23” stainless steel cooking surface, making it ideal for high-volume restaurant kitchens. The open base and strainer enhance functionality, while the 30,000 BTU burner ensures rapid, consistent heating. Whether you're preparing stews, chili, or large batches of steamed vegetables, the VG40 delivers professional results with ease.

Featuring solid-state temperature controls (adjustable from 50°F to 425°F) and an electronic ignition system, this skillet eliminates the hassle of manual lighting while providing precise temperature control. The spring-assist cover and cool-touch handle enhance safety and convenience, while the coved interior corners make cleaning effortless. Built for durability, the stainless steel cooking surface is bonded to a steel plate for long-lasting performance.

Why choose the Vulcan VG40? It’s engineered for commercial kitchens that demand reliability, efficiency, and versatility. The 1-year limited warranty on parts and labor further solidifies its value. Whether you're outfitting a new kitchen or upgrading existing equipment, this floor-model tilt skillet delivers the performance, durability, and features restaurant chefs and operators need to streamline operations and maintain consistent, high-quality results. Order yours today and elevate your cooking capabilities!

Specifications

Manufacturer
Vulcan
Base
Open
Capacity (gallons)
40
Gas Type
NG
Heat
Gas
Operation
Manual Tilt
Product
Tilting Skillets
Product Type
Cooking Equipment
Series
VG Series
Special Features
Strainer
Type
Floor Model
Warranty
1-year Limited Parts & Labor
Weight
760.00

Details

  • 01Capacity of 40 gal.
  • 0239-in. x 23-in. cooking surface can brown, pan fry, steam, and more
  • 03Cooking surface is made of stainless steel and bonded to a steel plate
  • 04(1) 30,000 BTU burner is placed every 12 inches to provide even heat transfer
  • 05Solid state temperature controls are adjustable from 50-425 degrees F
  • 06Electronic ignition system allows automatic burner lighting
  • 07Embossed gal. markings provide capacity measurements for consistent recipes
  • 08Coved interior corners facilitate cleaning
  • 09Spring assist cover is easy to lift
  • 10Handle stays cool while cooking for user safety
  • 11Condensate lip captures liquids
  • 12Controls and enclosures are sealed to prevent liquids from damaging components
  • 13Front, back, and sides are made of stainless steel to offer durability and corrosion resistance
  • 1412-in. legs keep the braising pan elevated of floors to make it easy to clean under the unit
  • 15Can be bolted to floors with adjustable flanged feet
  • 16Non-enclosed faucet mounting bracket is included (Can be installed on the left or right side)
  • 173⁄4-in. rear gas connection
  • 18Manually-operated tilting mechanism is designed to prevent jamming
  • 19Tilts to fully empty contents with 30 cranks
  • 20Tilting handle is removable to simplify the cleaning process
  • 21Burners automatically shut off for safety if the pan tilts past 5 degrees
  • 224-in. return flange with a formed pouring lip directs the flow of product
  • 23Pour strainer is removable for simple cleanup
  • 24Drop-away food pan support is mounted under the pouring lip to hold pans
  • 2546 in. W x 35 1⁄2 in. D x 70 in. H (Height is measured with the cover fully open)
  • 26120 V/60 Hz/1 ph
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