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207-VG30LPVulcanModel VG30
Product specification

Vulcan VG30 30 gal. Tilt Skillet - Open Base, Includes Faucet, Strainer, Liquid Propane

Vulcan VG30 30 gal. Tilt Skillet - Open Base, Includes Faucet, Strainer, Liquid Propane — image 1 of 5

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The Vulcan VG30 30-gallon tilt skillet delivers premium durability with stainless steel construction, LP compatibility, a built-in faucet, and removable strainer. Ideal for large-scale braising, roasting, and vented cooking in commercial kitchens.

Key features

  • 0130-gallon capacity with 30,000-BTU burner for high-volume cooking
  • 02Stainless steel construction with corrosion-resistant, dent-proof pan body
  • 03Adjustable 12-inch flanged feet for stability and easy cleaning
  • 04Included faucet, removable strainer, and spring-assisted lid for efficiency
  • 051-year limited warranty on parts and labor

Description

The Vulcan VG30 30-gallon tilt skillet is a workhorse built for high-performance commercial cooking. Designed with durability in mind, this floor model features stainless steel construction on the front, back, and sides, resisting corrosion and dents while withstanding the demands of a busy restaurant kitchen. Its 12-inch adjustable flanged feet ensure stability, while the front-hinged, polished pan body provides a smooth, dent-resistant cooking surface. The coved interior corners and embossed gallon markings make it easy to track liquid levels and prevent spills, while the bonded steel plate enhances heat distribution for consistent cooking results. Perfect for braising, roasting, or vented cooking, the VG30 is a versatile addition to any commercial kitchen, offering efficiency and reliability with its manual tilt operation and 30,000-BTU burner. The included faucet and removable strainer streamline prep, while the spring-assisted stainless steel cover with a cool-touch handle allows for safe, vented cooking. With a 1-year limited warranty and a robust 630-pound weight, the Vulcan VG30 is built to last, making it a top choice for restaurants and kitchens seeking long-term performance.

Specifications

Manufacturer
Vulcan
Base
Open
Capacity (gallons)
30
Gas Type
LP
Heat
Gas
Includes
Faucet
Operation
Manual Tilt
Product
Tilting Skillets
Product Type
Cooking Equipment
Series
VG Series
Special Features
Strainer
Type
Floor Model
Warranty
1-year Limited Parts & Labor
Weight
630.00

Details

  • 0130-gal. capacity
  • 02(1) 30,000-BTU burner per 12-in. pan width
  • 03Front, back, and sides constructed of stainless steel
  • 0412-in. legs equipped with adjustable flanged feet
  • 05Front-hinged, polished stainless steel pan resists dents and dings
  • 06Pan has coved interior corners and embossed gallon markings
  • 07Steel plate bonded to stainless steel cooking surface
  • 08Full-width, 4-in. return flange equipped with formed pouring lip and removable strainer
  • 09Stainless steel, spring-assisted cover has a wraparound, cool-touch handle and condensate lip
  • 10Lid stops in place to enable vented cooking
  • 11Non-enclosed faucet mounting bracket is field reversible with L-bracket at either side
  • 12Drop-away food receiving pan support is mounted under the pouring lip
  • 13Manually operated anti-jam pan tilting mechanism equipped with removable handle
  • 14Pan can be tilted fully to completely empty contents with approximately 30 crank revolutions
  • 15When pan is tilted 5 degrees, burners automatically shut off
  • 16Electronic ignition system provides automatic burner lighting
  • 17Temperature range: 50-425 degrees F
  • 18Watertight enclosures and controls
  • 19Combination gas valve with a built-in regulator
  • 20Cooking surface area: 29 in. x 23 in.
  • 21Maximum pan opening: 31 in. x 28 in.
  • 22Overall: 36 in. W x 35 1⁄2 in. D x 40 1⁄2 in. H
  • 233⁄4-in. rear gas connection
  • 24120 V/60 Hz/1 ph
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