The Vulcan VFRY18F is a powerhouse in commercial kitchens, built for durability and efficiency. Part of the V Series, this 50 lb LP gas fryer offers unmatched performance with its stainless steel construction, including a robust front, front top ledge, sides, fry tank, base, and stub back. Ideal for high-volume operations, it handles frozen foods with precision while ensuring long-lasting performance. Its 36-inch working height and 6-inch adjustable legs make it ergonomic for staff, reducing strain during operation. The twin fry baskets with plastic-coated handles enhance safety, minimizing burn risks while improving workflow efficiency.
One of the standout features of the Vulcan VFRY18F is its advanced cooking technology, including the SoftStart ignition system, which extends oil life by operating at half the BTUs during startup. The 70,000 BTU output ensures fast, even cooking, while the Hi-limit shut-off adds an extra layer of safety. The ThreePass heat transfer system delivers exceptional cooking efficiency, maximizing thermal output (72%) and cooking performance (60.9%). The integrated Boil Out Bypass™ system simplifies cleaning, allowing for quick oil and boil-out solution removal, which is a game-changer in fast-paced kitchens.
For restaurant operators, the Vulcan VFRY18F is more than just a fryer—it's an investment in reliability and productivity. Its electronic ignition and solid-state analog control knob ensure smooth operation, while the open-pot frypot style accommodates a wide range of applications. Whether you're frying chicken, fish, or side items, this fryer delivers consistent, high-quality results every time. With its premium build and advanced features, the Vulcan VFRY18F is the go-to choice for commercial kitchens demanding performance, durability, and efficiency.