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SKU: 207-VCCG60ASNG
Brand: Vulcan
Model: VCCG60-AS
Vulcan VCCG60-AS 60" Gas Griddle w/ Thermostatic Controls - 1" Steel Plate, Natural Gas
The Vulcan VCCG60-AS 60" gas griddle delivers precise temperature control with 5 adjustable burners, ensuring even heat distribution for high-volume commercial kitchens. Built with a durable 1" steel plate and premium materials, it resists rust and warping for long-lasting performance.
Key Features
- •5 individually controlled thermostatic burners for multi-zone cooking (chicken, burgers, eggs, pancakes, etc.)
- •1" thick polished steel griddle plate resists warping and cracking, ensuring long-lasting durability
- •U-shaped atmospheric burners provide even heat distribution with no cold spots
- •Solid-state thermostats with electronic spark ignition, pilot protection, and diagnostics for easy operation
- •Rust-resistant stainless steel front ledge, sides, and knobs for a professional, low-maintenance design
Starting from $37750.00/unit
Volume discounts available
The Vulcan VCCG60-AS 60" Gas Griddle is a heavy-duty, countertop cooking solution designed for commercial kitchens that demand precision, durability, and versatility. With five individually controlled thermostatic burners, this griddle allows chefs to create multiple cook zones simultaneously—perfect for preparing everything from crispy burgers and sizzling chicken breasts to fluffy pancakes and eggs in a single session. The 1" polished steel griddle plate resists warping and cracking, even under sustained high heat, ensuring consistent performance during peak service. U-shaped atmospheric burners distribute heat evenly, eliminating cold spots and providing uniform cooking across the 60" width. This griddle also features solid-state thermostats with electronic spark ignition, pilot protection, and diagnostic capabilities, making operation intuitive and maintenance-free. Ideal for high-volume restaurants, fast-food chains, and catering businesses, the Vulcan VCCG60-AS combines rugged construction with advanced cooking technology to meet the demands of professional kitchens.