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Vulcan VC6EC Single Full Size Electric Convection Oven - 12.5 kW, 240v/1ph — image 1 of 3

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207-VC6EC2401VulcanModel VC6EC
Product specification

Vulcan VC6EC Single Full Size Electric Convection Oven - 12.5 kW, 240v/1ph

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The Vulcan VC6EC is a high-performance 12.5kW electric convection oven with deep bakery depth, perfect for commercial kitchens. Features digital controls, adjustable racks, and a 99-hour timer for precise baking.

Key features

  • 01Deep bakery interior (45.13" depth) accommodates full-size pans side by side or front to back, maximizing space for high-volume baking.
  • 02Advanced digital controls with roast and hold cycle, 99-hour timer, and 100 programmable menu settings for precise, consistent results.
  • 03Durable 5 nickel-plated, adjustable racks (11 positions) with stainless steel construction and porcelain-enameled interior for longevity and easy cleaning.
  • 04Independently opened doors and rapid cooling feature for seamless workflow and faster turnaround between batches.
  • 05Audible alarm and digital time/temperature display eliminate guesswork, ensuring perfect baking every time.

Description

The Vulcan VC6EC 12.5kW electric convection oven is a top-tier choice for commercial kitchens requiring high capacity and precision baking. With a deep bakery interior (45.13" depth), it accommodates full-size pans side by side or front to back, maximizing efficiency for busy restaurant environments. The oven’s durable stainless steel construction, porcelain-enameled interior, and cabinet lights ensure easy cleaning and maintenance, while the independently opened doors provide seamless access without disrupting the cooking process. Designed with the professional chef in mind, this convection oven features advanced digital controls, including a roast and hold cycle, digital time and temperature readout, and a 99-hour timer with 100 programmable menu settings. An audible alarm signals when baking is complete, eliminating guesswork and ensuring consistent results. The five nickel-plated, adjustable racks (11 positions) can hold multiple pans, further enhancing productivity. Whether you're running a high-volume bakery, hotel kitchen, or restaurant, the Vulcan VC6EC delivers reliable performance, energy efficiency (12.5 kW, 240V/1ph), and durability that stands up to commercial demands. For commercial kitchens prioritizing precision, speed, and ease of use, the Vulcan VC6EC convection oven is an investment in efficiency and quality. Its rapid cooling feature, strong stainless steel construction, and user-friendly controls make it a standout choice for professionals who demand the best in commercial baking equipment.

Specifications

Manufacturer
Vulcan
Base
Legs
Controls
Digital
Depth (in)
45.13
Door Type
Independent
Heat
Electric
Height (in)
54.75
Hertz
60
kW
12.5
Number of Ovens
Single
Oven Interior Style
Deep Depth
Pans Per Deck
5
Phase
1
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Best
Series
VC6E Series
Size
Full Size
Special Features
Programmable
Type
Floor Model
Voltage
240
Warranty
1-year Limited Against Defects in Material & Workmanship 90-day Replacement Parts
Width (in)
40.25
Weight
463.00

Details

  • 011 bakery-depth deck
  • 02Computer controls
  • 03Digital time and temperature readout
  • 0499-hour timer and 100 programmable menu settings
  • 05Audible alarm sounds when food is complete
  • 06Roast and hold cycle
  • 075 adjustable racks with durable nickel plating
  • 08Porcelain-enameled interior with cabinet lights
  • 09Front, top, sides, and doors made of strong stainless steel
  • 10Independently opened doors
  • 11Double-paned windows stay cool to the touch
  • 12Switch cools the cabinet down quickly
  • 13Non-sagging insulation
  • 14Oven interior: 29 in. W x 26 1⁄8 in. D x 20 in. H
  • 15Oven racks: 28 1⁄4 in. x 24 1⁄2 in.
  • 16Overall: 40 1⁄4 in. W x 46 1⁄4 in. D x 54 3⁄4 in. H
  • 1752 A, 12.5 kW, 1⁄2 HP
  • 18240 V/60 Hz/1 ph
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