
207-VC66GCNGVulcanModel VC66GC
Vulcan VC66GC Double Full Size Natural Gas Convection Oven - 100,000 BTU
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The Vulcan VC66GC is a double, full-size natural gas convection oven with 100,000 BTU, deep baking decks, and durable stainless steel construction. Perfect for high-volume kitchens needing precision and reliability.
Key features
- 01100,000 BTU natural gas convection oven with **deep baking decks** for full-size pans (front-to-back and side-to-side)
- 02Stainless steel exterior and porcelain-enamel interior for **durability, corrosion resistance, and easy cleaning**
- 03Digital controls with **99-hour timer, 100 programmable menu selections, and electronic spark ignition** for precise cooking
- 04Independent doors with windows and **5 nickel-plated racks per deck (22 adjustable positions)** for efficient workflow
- 05Rapid cool-down switch for **safety during cleaning**, mounted on **8-inch legs** for easy maintenance access
Description
The **Vulcan VC66GC Double Full-Size Convection Oven** is a powerhouse for commercial kitchens, designed to deliver **precision cooking** with **100,000 BTU** of power. Ideal for restaurants, bakeries, and cafeterias, this **natural gas convection oven** features **deep baking decks** that accommodate full-size pans in both front-to-back and side-to-side configurations, maximizing versatility for high-volume production. Its **stainless steel exterior** and **porcelain-enamel interior** ensure durability and easy cleaning, while the **digital controls** with a **99-hour timer** and **100 programmable menu selections** streamline operations. Whether you're baking pastries, roasting meats, or holding dishes, the VC66GC delivers consistent results with **electronic spark ignition** for reliable performance. Its **independent doors with windows** and **adjustable racks** (22 positions) optimize workflow, while the **rapid cool-down switch** enhances safety for staff during cleaning. Built for restaurants that demand **high performance, durability, and efficiency**, this oven is a smart investment for any commercial kitchen. Upgrade your kitchen’s capabilities today with the **Vulcan VC66GC**—where precision meets power.
Specifications
- Manufacturer
- Vulcan
- Base
- Legs
- Controls
- Digital
- Depth (in)
- 45.13
- Door Type
- Independent
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 70
- Hertz
- 60
- Number of Ovens
- Double
- Oven Interior Style
- Deep Depth
- Pans Per Deck
- 5
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- VC66G Series
- Size
- Full Size
- Special Features
- Spark Ignition
- Total BTU
- 100000
- Type
- Floor Model
- Warranty
- 1-year Limited Against Defects in Material & Workmanship 90-day Replacement Parts
- Width (in)
- 40.25
- Weight
- 984.00
Details
- 01Computer controls with time and temperature readout
- 0299-hour timer with an audible alarm
- 03Roast and hold cycle
- 04100 programmable menu selections
- 05Electronic spark ignition with 1 burner per section
- 06Durable stainless steel exterior
- 07Porcelain-enameled interior facilitates cleaning
- 08Interior oven lights
- 09Independent doors with windows
- 105 nickel-plated racks per deck with 11 positions
- 11Rapid cool-down switch
- 12Sag-resistant insulation
- 13Mounted on 8-in. legs
- 14Oven interiors: 29 in. W x 26 1⁄8 in. D x 20 in. H
- 15Oven racks: 28 1⁄4 in. x 24 1⁄2 in.
- 16Overall: 40 1⁄4 in. W x 46 1⁄4 in. D x 70 in. H
- 17Powered by natural gas
- 183⁄4-in. rear gas connection
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