Vulcan VC66EC Double Full Size Electric Convection Oven - 12.5 kW, 208v/1ph - Image 1
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SKU: 207-VC66EC2081
Brand: Vulcan
Model: VC66EC

Vulcan VC66EC Double Full Size Electric Convection Oven - 12.5 kW, 208v/1ph

The Vulcan VC66EC double full-size convection oven delivers durability, precision, and efficiency with stainless steel construction, porcelain enameled interiors, and 5 nickel-plated racks per deck. Ideal for high-volume commercial kitchens.

Key Features

  • Stainless steel construction on front, top, sides, and doors for maximum durability and corrosion resistance.
  • Porcelain enameled interiors for effortless cleaning in high-traffic commercial kitchens.
  • 5 nickel-plated racks per deck with 11 adjustable positions for versatile cooking.
  • 99-hour timer, 100 menu selections, and roast-and-hold cycle for precise temperature and time control.
  • Bakery-depth cavity (45.13 inches) accommodates full-size pans, maximizing cooking capacity.
Starting from $62264.00/unit

Volume discounts available

The Vulcan VC66EC Double Full-Size Electric Convection Oven is engineered for professional kitchens that demand performance, durability, and efficiency. Built with stainless steel on the front, top, sides, and doors, this commercial-grade oven resists corrosion and stands up to daily wear in even the busiest restaurant environments. The porcelain enameled interiors ensure easy cleaning with a wipe-down, while double-paned windows and bright oven lights provide clear visibility for precise cooking. With a bakery depth of 45.13 inches, the deep cavity accommodates full-size pans front to back and side to side, maximizing capacity for high-volume operations. Whether you're baking, roasting, or holding, this oven delivers consistent results with solid-sheath heating elements and advanced computer controls featuring a 99-hour timer and 100 menu selections. Designed for commercial kitchens that prioritize speed and reliability, the Vulcan VC66EC is a smart investment for restaurants, catering businesses, and foodservice operations seeking superior convection oven performance. Its independently operated doors and 8-inch legs further enhance functionality, making it a versatile choice for professional cooking environments. Invest in the Vulcan VC66EC for unmatched durability, precision, and productivity in your commercial kitchen.