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SKU: 207-VC44ED2081
Brand: Vulcan
Model: VC44ED
Vulcan VC44ED Double Full Size Electric Convection Oven - 12.5 kW, 208v/1ph
The Vulcan VC44ED is a durable, high-performance double electric convection oven built for commercial kitchens. With stainless steel construction, porcelain enamel interiors, and 10 adjustable racks, it delivers precision cooking and easy maintenance.
Key Features
- •Durable Stainless Steel Construction: Front, sides, top, and legs made of 304-grade stainless steel for corrosion resistance and long-term durability.
- •Porcelain Enamel Interior: Easy-to-clean, corrosion-resistant interior that maintains hygiene standards in high-volume kitchens.
- •10 Nickel-Plated Racks: Adjust to 11 positions for versatile cookware placement, maximizing space and efficiency.
- •Independent Double Doors with Glass Windows: Check food progress without opening, reducing heat loss and improving workflow.
- •High-Performance 25kW Electric Heating: 208V/60Hz/1ph power for rapid, even heat distribution, ideal for baking, roasting, and proofing.
Starting from $13180.00/unit
Volume discounts available
The Vulcan VC44ED Double Electric Convection Oven is a workhorse designed for high-volume commercial kitchens, combining durability, efficiency, and advanced features to streamline your restaurant operations. Built with heavy-duty stainless steel on the front, sides, top, and legs, this oven resists corrosion and withstands daily wear while maintaining a professional, sleek appearance. The porcelain enamel interior not only protects against corrosion but also simplifies cleaning, making it ideal for busy kitchens where hygiene and efficiency are paramount.
With independent, double-pane stainless steel doors featuring interior lights, you can monitor baking without opening the oven, reducing heat loss and maintaining consistent temperatures. The 10 nickel-plated racks adjust to 11 different positions, accommodating a variety of cookware sizes and maximizing space. The 25kW electric heating system ensures rapid and uniform heat distribution, perfect for baking, roasting, and proofing in high-demand environments. Whether you're running a fast-casual bistro, a fine-dining restaurant, or a hotel kitchen, this convection oven delivers the precision and reliability needed to meet peak demand without compromising quality.
For restaurant owners and kitchen managers prioritizing durability, efficiency, and ease of maintenance, the Vulcan VC44ED is the ultimate choice. Its compact yet robust design fits seamlessly into commercial kitchens, while the digital controls provide precise temperature management. Upgrade your kitchen equipment with this industry-leading convection oven and experience the difference in performance and longevity.