The Vulcan VBP5ES (formerly VBP5) is a premium undercounter heated holding cabinet built for commercial kitchens that demand reliability, efficiency, and mobility. Constructed entirely of corrosion-resistant stainless steel, this mobile cabinet is engineered to withstand high-volume use while maintaining consistent temperatures up to 190°F. Its insulated sides and top trap heat inside, ensuring optimal holding conditions for buffets, catering, or high-turnover service. The blower motor distributes heat evenly, preventing hot spots and maintaining product quality—critical for restaurants prioritizing food safety and presentation.
Designed for versatility, the VBP5ES accommodates five 18-inch x 26-inch sheet pans or ten 12-inch x 20-inch round pans, making it ideal for buffets, catering stations, or any kitchen needing high capacity. The cabinet’s sturdy steel frame and five adjustable universal tray slides (on 1.5-inch centers) ensure stability and flexibility. Electronic controls with a digital display and knob allow precise temperature adjustments, while the recessed door handle and magnetic latch reduce noise and improve durability. Two rigid casters and two swivel casters enable smooth mobility, letting you reposition the cabinet effortlessly for staffing or layout changes. The field-reversible door adds convenience for left- or right-handed operation.
For commercial kitchens investing in equipment that must perform under pressure, the Vulcan VBP5ES delivers unmatched durability, energy efficiency, and functionality. Its NEMA 5-15P rating ensures compatibility with standard electrical setups, and the 1.5 kW heating capacity guarantees consistent performance without overheating. Whether you're outfitting a high-traffic restaurant, a catering kitchen, or a banquet facility, this cabinet provides the holding capacity and reliability to keep your operation running smoothly. Order the Vulcan VBP5ES today and upgrade your kitchen’s holding solutions with a product trusted by industry professionals.