Optimize your high-volume kitchen operations with the Vulcan VBB2 36" double deck LP broiler, designed for speed and efficiency in commercial foodservice environments. This upright broiler from the V Series combines two cooking decks into one compact cabinet, allowing you to prepare large volumes of food without sacrificing space. Perfect for banquet halls, hotel ballrooms, or any high-output restaurant, the VBB2 enables simultaneous cooking while freeing up operators to multitask. Its durable stainless steel construction and ceramic burners ensure even heat distribution and longevity, while the 5-position grip and roller-bearing grid make it easy to adjust for different menu items. With 200,000 total BTUs and infinite heat controls per deck, this broiler delivers precise, consistent results every time—ideal for restaurants prioritizing both performance and reliability. Built to handle the demands of professional kitchens, the Vulcan VBB2 is a smart investment for operations looking to streamline workflow and enhance productivity. Order now and experience the difference in your kitchen.