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Vulcan VACB60 62" Countertop Charbroiler w/ Cast Iron Burners, Liquid Propane — image 1 of 3

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207-VACB60LPVulcanModel VACB60
Product specification

Vulcan VACB60 62" Countertop Charbroiler w/ Cast Iron Burners, Liquid Propane

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The Vulcan VACB60 62" countertop charbroiler delivers precise, even heat with 11 individual burners and a spacious 57" broiling area—ideal for high-volume commercial kitchens. Built for durability with cast iron radiants and stainless steel sides.

Key features

  • 0111 individual burners with precise heat control valves for cooking multiple items simultaneously—ideal for high-volume kitchens
  • 0257" x 22 3⁄10" cast iron broiling area with even heat distribution and burner dividers for consistent, professional results
  • 03Durable construction with stainless steel sides, welded chassis, and heavy-duty cast iron radiants built for commercial-grade performance
  • 04User-friendly design with engraved adjustment marks on the control panel for quick setup and maintenance-friendly features like drip trays and grease trough
  • 05187,000 BTUs of power for rapid, even charbroiling—perfect for steakhouses, burger joints, and busy restaurants

Description

The Vulcan VACB60 62" Countertop Charbroiler is a game-changer for commercial kitchens seeking precision, efficiency, and durability. Designed for high-performance charbroiling, this liquid propane (LP) model features 11 burners with individual heat control valves, allowing you to cook multiple items simultaneously with exact temperature adjustments. The 57" x 22 3⁄10" broiling area ensures ample space for searing steaks, grilling veggies, or cooking large batches, while burner dividers minimize heat transfer for consistent results—critical for restaurants prioritizing quality and consistency. Built to withstand the demands of a busy commercial kitchen, the VACB60 boasts heavy-duty cast iron char radiants, a welded stainless steel chassis, and a user-friendly control panel with engraved adjustment marks for quick setup. The backsplash contains messes, keeping your broiling area clean, while two drip trays and a grease trough simplify cleanup—saving time and labor. With 187,000 BTUs of power, this charbroiler delivers rapid, even heat, making it perfect for burger joints, steakhouses, or any establishment needing reliable charbroiling performance. For restaurants investing in professional-grade equipment, the Vulcan VACB60 offers unmatched value with its 1-year limited warranty on parts and labor. Its compact countertop design maximizes floor space without sacrificing functionality, making it an ideal choice for kitchens with limited real estate. Whether you're outfitting a new venue or upgrading an existing setup, this charbroiler combines precision engineering with practical features to elevate your menu offerings and streamline operations.

Specifications

Manufacturer
Vulcan
Cooking Surface
Cast Iron
Gas Type
LP
Heat
Gas
Height (in)
15.30
Number of Burners
11
Product
Charbroilers
Product Type
Countertop Cooking Equipment
Rating
Better
Series
Achiever
Total BTU
187000
Type
Charbroiler
Warranty
1-year Limited Parts & Labor
Width (in)
62.10
Weight
500.00

Details

  • 0157 in. x 22 3⁄10 in. broiling area
  • 0211 broiling grates with individual burners provide even heating
  • 03Burner dividers reduce the transfer of heat for exact cooking results
  • 04Heat control valve for each burner allows cooking of multiple products at once
  • 05Adjustment marks for the valves are engraved into the panel to make setup simple
  • 06Cast iron char radiants are heavy duty for commercial use
  • 07Welded chassis and stainless steel sides add durability
  • 08Backsplash contains messes to the broiling area
  • 09Control panel is user friendly
  • 102 drip trays and a grease trough provide easy clean up after cooking
  • 114-in. adjustable legs keep the charbroiler elevated off countertops
  • 123⁄4-in. rear gas connection and gas pressure regulator
  • 13Overall Dimensions: 62 1⁄10 in. W x 31 in. D x 15 3⁄10 in. H
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