Designed for professional kitchens that demand precision and flexibility, the **Vulcan V2FT36 36" Gas Range Top with 2 French Tops** is a workhorse built for modular configurations. Part of Vulcan’s legendary **V Series**, this commercial-grade range top features **two 18" French tops**, each powered by a **25,000 BTU ring burner** beneath a polished cast iron plate that delivers even, concentric heat—ideal for saucing, simmering, or managing multiple pots simultaneously. Its **stainless steel exterior** and **freestanding design** make it a durable, versatile choice for high-volume kitchens, while individual burner pilots and controls ensure precise temperature adjustment on each surface. Whether you’re outfitting a fast-casual eatery or a full-service restaurant, this range top combines Vulcan’s engineering excellence with the reliability needed to handle the demands of commercial cooking.
What sets the V2FT36 apart is its **modularity**, allowing it to seamlessly integrate into existing kitchen layouts without compromising performance. The **1/4" front gas manifold** and **4" stainless steel stub riser** ensure efficient gas distribution, while the **36.75" depth** accommodates deep pots and equipment. Its **LP-compatible burners** make it a flexible solution for kitchens using propane, and the **polished cast iron plates** resist warping while providing superior heat retention. For chefs and kitchen managers prioritizing **precision, durability, and adaptability**, the V2FT36 is the ideal choice for elevating your culinary operations.
Built for heavy-duty use, this commercial gas range top is constructed with **stainless steel components** and mounted on **4" flanged feet** for stability. Its **individual burner controls** allow for independent temperature management, reducing the risk of cross-contamination and improving multitasking efficiency. Whether you’re reducing a complex sauce, simmering a hearty stew, or managing a multi-pot dish, the V2FT36 delivers **consistent, professional-grade performance** that meets the rigorous standards of commercial kitchens. Upgrade your equipment with a trusted name in professional cooking—**Vulcan**—and experience the difference in precision and reliability.