Vulcan V2BG4TC 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Natural Gas

The **Vulcan V2BG4TC 36" 2-Burner Gas Range with Griddle and Convection Oven** is a workhorse for commercial kitchens, combining **high-performance gas burners, a heavy-duty griddle, and convection cooking** in a single, space-saving unit. Designed for **restaurant professionals**, this **V-series range** delivers **precise heat control, durable construction, and effortless cleaning**, making it ideal for high-volume operations. **Key Features:** - **Dual 35,000-BTU open burners with lift-off heads** for rapid, even heating—perfect for stock pots and frying pans. - **24" T-Stat griddle with a 3⁄4" thick ground steel plate** for searing, grilling, and large-scale cooking. - **Built-in convection oven** (14" x 17" capacity) for versatile baking and roasting. - **Stainless steel construction** with **corrosion-resistant components**, including a **stub riser, crumb tray, and removable cast-iron grates** for durability. - **Independent pilots and thermostatic controls** for precise temperature adjustments. **Why Choose the Vulcan V2BG4TC?** This **commercial gas range** is engineered for **heavy-duty use**, meeting the demands of busy kitchens while maintaining **easy maintenance and high performance**. The **extra-deep crumb tray** and **removable grates** simplify cleaning, while the **freestanding design** ensures space efficiency. Whether you're outfitting a **restaurant, catering kitchen, or foodservice operation**, the Vulcan V2BG4TC delivers **reliable, high-output cooking** without compromising on durability. **Ideal for:** - **Restaurants** needing a **multi-functional gas range** with griddle and oven. - **Foodservice operations** requiring **high-BTU burners** for large-volume cooking. - **Chefs and kitchen managers** who prioritize **durability, precision, and ease of maintenance**. Upgrade your kitchen with the **Vulcan V2BG4TC**—**order now** for fast shipping and professional-grade performance.