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207-SX6010BLPVulcanModel SX60-10B
Product specification

Vulcan SX60-10B 60" 10 Burner Gas Range w/ (2) Standard Ovens, Liquid Propane

Vulcan SX60-10B 60" 10 Burner Gas Range w/ (2) Standard Ovens, Liquid Propane — image 1 of 3

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The Vulcan SX60-10B is a high-performance 60" 10-burner gas range with 2 standard ovens, built for commercial kitchens. Featuring lift-off burner heads, cast iron grates, and rust-resistant stainless steel, it delivers durability and efficiency.

Key features

  • 0110 high-BTU open-top burners with lift-off heads for quick, easy cleaning—ideal for high-volume kitchens.
  • 022 standard ovens with adjustable racks (4 positions) and 250–500°F temperature range for precise baking and roasting.
  • 03Durable stainless steel construction with a welded crumb tray to minimize mess and simplify maintenance.
  • 04Cast iron grates (12" x 12") provide strength and even heat distribution for professional cookware.
  • 05Shrouded flash tube pilot system ensures reliable ignition, reducing pilot light issues in busy kitchens.

Description

The Vulcan SX60-10B 60" 10-Burner Gas Range is a workhorse designed for demanding commercial kitchens, combining 10 high-BTU open-top burners with two standard ovens for versatile cooking capabilities. Ideal for restaurants, catering, and high-volume operations, this range delivers precise heat control, easy cleaning, and long-lasting durability—essential for maintaining productivity in fast-paced environments.

Key Features:
- 10 open-top burners with lift-off heads for effortless cleaning, paired with 12" x 12" cast iron grates that support heavy cookware while providing even heat distribution.
- Two standard ovens with adjustable racks (4 positions) and a temperature range of 250–500°F, ensuring consistent baking and roasting performance.
- Stainless steel construction with a welded crumb tray to minimize mess and simplify maintenance, while adjustable legs accommodate uneven floors.
- Shrouded flash tube pilot system for reliable ignition, reducing the risk of pilot light issues.
- High BTU output (28,000 BTU per burner) for rapid heat recovery, perfect for searing, grilling, and braising under pressure.

Why Choose the Vulcan SX60-10B?
Restaurant operators prioritize durability, efficiency, and ease of maintenance—this range excels in all three. The rust-resistant stainless steel ensures longevity even in high-moisture environments, while the open-top burner design and lift-off heads make cleaning a breeze, saving time and labor costs. Whether you're outfitting a new kitchen or upgrading an existing one, the Vulcan SX60-10B is a commercial-grade solution built to handle the demands of professional cooking.

Ideal For:
- Restaurants seeking a high-capacity gas range with dual ovens for versatility.
- Catering operations needing a robust, easy-to-maintain range for high-volume production.
- Chefs and culinary professionals who demand precision, power, and durability in their equipment.

Order yours today and experience the difference in your kitchen’s performance!

Specifications

Manufacturer
Vulcan
Application
Restaurant
Base
Standard Oven
BTU / Burner
28000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Thermostatic
Depth (in)
32
Gas Inlet Size
0.75
Gas Type
LP
Heat
Gas
Height (in)
58
Installation Type
Freestanding
Max Temp
500
Number of Burners
10
Number of Ovens
Double
Open Burner BTU (ea)
28000
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
4
Racks per Standard Oven
1
Range Configuration
Burners
Rating
Good
Series
SX Series
Standard Oven BTU/hr
30000
Standard Oven Dimensions
26-3/4"W x 26"D x 13-3/4"H
Total BTU
340000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1000.00

Details

  • 0110 open-top burners have lift-off heads to provide access for cleaning
  • 0212-in. x 12-in. cast iron grates
  • 03Welded crumb tray catches food debris
  • 042 standard ovens in the base
  • 051 oven rack per oven is adjustable to 4 positions
  • 06Oven temperature range: 250-500 degrees F
  • 07Mostly made of durable, rust-resistant stainless steel
  • 086-in. stainless steel, adjustable legs
  • 09Shrouded flash tube pilot system with 1 pilot for 2 burners
  • 10Oven interior dimensions: 26 3⁄4 in. W x 26 in. D x 13 3⁄4 in. H
  • 11Overall dimensions: 60 in. W x 32 in. D x 58 in. H
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