Elevate your commercial kitchen setup with the **Vulcan STAND VSKTEC 29.5" Equipment Stand**, engineered for Vulcan **VECTS12 and VECTS16 electric braising pans** as well as **K6ETT and K12ETT electric kettles**. This premium stand delivers **unmatched stability, durability, and functionality**, making it an essential addition for professional chefs and restaurant operations. With **flanged feet** that bolt securely to the floor and a **stainless steel frame**, this stand resists corrosion and damage, ensuring long-term performance even in the most demanding environments. The **29.5" width, 24" depth, and 18" height** provide an ideal working height for large equipment, enhancing ergonomics and efficiency in your kitchen workflow.
Designed with **commercial kitchens in mind**, the Vulcan STAND VSKTEC is built to withstand the rigors of daily use while maintaining a sleek, professional aesthetic. The **included mounting hardware** ensures your kettle or braising pan is securely fastened, reducing movement and improving safety. Whether you're outfitting a high-volume restaurant, a catering kitchen, or a professional cooking station, this stand offers **reliability, precision, and durability**—key traits that restaurant operators trust. With a **1-year limited warranty on parts and labor**, you can invest with confidence knowing Vulcan stands behind its products.
For chefs and kitchen managers, the Vulcan STAND VSKTEC is more than just an equipment holder—it’s a **workflow optimizer**. Its **open-base design** allows for easy cleaning and maintenance, while its **flat-top construction** ensures compatibility with a wide range of commercial cooking tools. Upgrade your kitchen today with a stand that combines **industrial-grade construction, stability, and functionality**—because in a professional kitchen, every detail matters.