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207-MINIJETRVulcanModel MINI-JETR
Product specification

Vulcan MINI-JETR Full Size Combi Oven - Boilerless, 208v/3ph

Vulcan MINI-JETR Full Size Combi Oven - Boilerless, 208v/3ph — image 1 of 10

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The Vulcan MINI-JETR Combi Oven is a versatile, boilerless, ventless solution for professional kitchens, offering baking, steaming, roasting, grilling, and air-frying in a compact yet powerful unit.

Key features

  • 01Boilerless steam technology eliminates the need for traditional boilers, saving space and reducing complexity.
  • 02Versatile cooking capabilities include baking, steaming, roasting, grilling, air-frying, and more, all in a single unit.
  • 03Ventless-capable design simplifies installation and reduces energy costs while maintaining superior performance.
  • 04User-friendly LCD touchscreen with coding turn/push knob for precise temperature control and automated cooking adjustments.
  • 05Accommodates multiple pan sizes (4x 12-in. or 6x 13-in.) and includes features like LED lighting, detergent hose, and drain water tempering for enhanced usability.

Description

The Vulcan MINI-JETR Combi Oven is a game-changer for commercial kitchens seeking efficiency without compromise. Part of the highly acclaimed Mini-Jet series, this full-size combi oven delivers boilerless steam technology, eliminating the need for traditional steam boilers while maintaining superior performance. Ideal for restaurants, hotels, and catering businesses, it supports a wide range of cooking methods—baking, steaming, roasting, grilling, air-frying, and more—all within a single, space-saving unit. Its ventless capability further enhances its appeal, reducing installation complexity and energy costs while ensuring clean, high-quality results every time.

Designed with professional chefs in mind, the MINI-JETR features a user-friendly LCD touchscreen controller with a coding turn/push knob, allowing for precise temperature control and automated cooking adjustments. It accommodates multiple pan sizes, including four 12-in. x 20-in. x 2 1⁄2-in. or six 13-in. x 18-in. x 1-in. pans, maximizing versatility for busy kitchens. Additional thoughtful features like an LED light strip with flashing identification in the cool-touch door, detergent hose, and drain water tempering system further enhance usability and maintenance. With a temperature range of 80-482°F, this oven handles everything from low-temperature cooking to rapid rethermalization, proofing, and cook-and-hold functions, making it a staple for any modern kitchen.

For businesses prioritizing sustainability and space efficiency, the Vulcan MINI-JETR stands out with its boilerless design and compact footprint (35.9" depth x 31.82" height). Its 5.2 kW electric heat and 3-phase, 208V power compatibility ensure reliable performance without overwhelming your kitchen’s electrical setup. Additionally, PC software is available for seamless integration with kitchen management systems, while the NEMA L15-30P plug ensures easy installation. Whether you're outfitting a new restaurant or upgrading an existing kitchen, the MINI-JETR offers unmatched flexibility, durability, and efficiency—making it a top choice for discerning chefs and kitchen managers alike.

Specifications

Manufacturer
Vulcan
Controls
Touch Screen
Depth (in)
35.9
Heat
Electric
Height (in)
31.82
Hertz
60
kW
5.2
NEMA
L15-30P
No. of Compartments
Single
Pan Type
Half Size Steam Pans
Phase
3
Product
Combi Ovens
Product Type
Cooking Equipment
Rating
Better
Series
Mini-Jet
Sheet Pan Capacity
6 Half
Size
Full Size
Special Features
Ventless
Steam Generator
Boilerless
Steam Pan Capacity
4 Full
Voltage
208
Warranty
1-year Limited Against Defects in Material & Workmanship 90-day Replacement Parts
Width (in)
20.73
Weight
199.00

Details

  • 01Part of the Mini-Jet series
  • 02Ventless capable
  • 03Holds (4) 12-in. x 20-in. x 2 1⁄2-in. or (6) 13-in. x 18-in. x 1-in. pans (not included)
  • 04LED light strip with flashing identification in cool-touch door
  • 05Detergent hose and drain water tempering included
  • 061 1⁄4-in. unthreaded adjustable copper elbow included
  • 07Cooking capabilities: baking, steaming, roasting, grilling, air-frying, rethermalization, proofing, finishing, poaching, stewing, low temp, defrosting, and cook & hold
  • 08Temperature cooking range: 80-482 degrees F
  • 09Humidity range: 0-100 percent
  • 10Boilerless steam operation
  • 11Auto-reversing fan with speed control adjustment
  • 12LCD touchscreen controller with coding turn/push knob
  • 13Interface includes ABC automatic humidity adjustments and JET manual convection, steam, and combi settings
  • 1480 installed and programmable recipes with text or picture displays
  • 15Multi-level shelf timers and multi-product interface functions
  • 16Timer operates up to 99 hrs.
  • 17Flashing LED lights and audible alarm system
  • 18Visual temperature display
  • 19PC software available
  • 20USB and cooking probe side-mounted access ports
  • 2120 3⁄4 in. W x 35 9⁄10 in. D x 35 13⁄16 in. H
  • 22208 V/60 Hz/3 ph, 6-ft. cord with NEMA L15-30P plug
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