Vulcan HEG36E 36" Electric Griddle w/ Thermostatic Controls - 1/2" Steel Plate, 240v/3ph

The Vulcan HEG36E 36" Electric Griddle is a workhorse for commercial kitchens, designed for efficiency and durability. Part of the HEG-E series, this griddle features **three snap-action thermostatic controls** that individually heat 12-inch sections of the 1/2-inch-thick steel plate, giving you precise temperature control (200–450°F) for everything from thorough cooking to gentle reheating. The **two sheathed, tubular Incoloy heating elements** ensure even, high-contact heat distribution, while the **4-inch rear splash guards and tapered side guards** protect your workspace while maintaining a clean, professional look. Whether you're searing proteins, warming plates, or frying, this griddle delivers consistent, reliable performance—making it a must-have for **small to medium-sized restaurants, cafes, and catering kitchens** looking to upgrade their cooking equipment. Built with **stainless steel construction and durable 3.5-inch-wide grease troughs**, the HEG36E is engineered to withstand the demands of a fast-paced commercial kitchen while providing the versatility needed for diverse menu applications. Its **240V/3-phase power requirement** ensures compatibility with most restaurant setups, while the **adjustable 4-inch legs** allow for custom positioning to fit your workflow. If you're searching for a **commercial electric griddle** that combines precision, durability, and space-saving design, the Vulcan HEG36E is the ideal solution.