207-EV60SS10FP2083VulcanModel EV60SS-10FP208
Vulcan EV60SS-10FP208 60" EV Series Electric Range w/ (10) French Hot Plates, 208v/1ph/3ph
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The Vulcan EV60SS-10FP208 60" electric range delivers high-performance cooking with 10 French hot plates, dual ovens, and 208V power, ideal for fast-paced commercial kitchens. Built for durability and precision.
Key features
- 01Dual Oven Design: One standard and one oversized oven with three rack positions for versatile baking and roasting.
- 0210 French Hot Plates: Precision 9.5" round, 2.0 kW cast iron hot plates with infinite heat control for boiling, sautéing, and simmering.
- 03High-Performance Power: 208V/1ph/3ph with 5.0 kW input per oven, ensuring consistent performance for demanding commercial kitchens.
- 04Durable Construction: Stainless steel front, sides, back riser, shelf, and legs with a fully MIG-welded aluminized steel frame.
- 05Cool-Touch Controls: Cool-to-the-touch knobs and handles for safe operation, plus a full-width stainless steel crumb tray for easy cleanup.
Description
The Vulcan EV60SS-10FP208 60" Electric Range with (10) French Hot Plates is a powerhouse for commercial kitchens, combining versatility, precision, and reliability. Designed for high-output operations, this double-oven range features a standard and oversized oven, both accommodating full-size pans and offering three rack positions for flexible baking and roasting. The 10 cast iron French hot plates provide infinite heat control, making them perfect for boiling, sautéing, and simmering in fast-paced cooking environments. With 208V/1ph/3ph power, this range ensures consistent performance even during peak demand, making it a top choice for restaurants and foodservice businesses seeking durability and efficiency. The stainless steel construction, MIG-welded aluminized steel frame, and cool-to-the-touch controls add to its durability, while the full-width crumb tray keeps cleanliness effortless. Whether you're running a high-volume restaurant or a large-scale catering operation, the Vulcan EV60SS-10FP208 delivers the performance and reliability your kitchen demands.
Specifications
- Manufacturer
- Vulcan
- Base
- Standard Oven
- Depth (in)
- 34.67
- Heat
- Electric
- Height (in)
- 58
- Hertz
- 60
- Number of Burners
- 10
- Number of Ovens
- Double
- Phase
- 3
- Product
- Electric Ranges
- Product Type
- Cooking Equipment
- Range Configuration
- French Hot Plate
- Rating
- Better
- Series
- EV Series
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 750.00
Details
- 01Stainless steel front, sides, back riser, shelf, and legs
- 02Fully MIG-welded aluminized steel frame
- 03(10) 9 1⁄2-in. round, 2.0 kW cast iron French hot plates
- 04Infinite heat control switches
- 05Cool-to-the-touch control knobs and oven handles
- 06Full-width stainless steel crumb tray
- 075.0 kW input per oven
- 08Thermostat range: 200–500 degrees F
- 09Top browning control
- 10Standard oven: 20 in. W x 26 1⁄2 in. D x 14 in. H
- 11Oversized oven: 26 1⁄2 in. W x 26 3⁄8 in. D x 14 in. H
- 12Each oven includes (1) rack and (3) rack positions
- 13Standard oven fits 18-in. x 26-in. pans front to back
- 14Oversized oven fits 18-in. x 26-in. pans front to back and side to side
- 15Overall dimensions: 60 in. W x 34 2⁄3 in. D x 58 in. H
- 16208 V/60 Hz, 1 or 3 ph
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