207-EV36S3HT480VulcanModel EV36S-3HT480
Vulcan EV36S-3HT480 36" EV Series Electric Range w/ (3) Hot Tops, 480v/1ph/3ph
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The Vulcan EV36S-3HT480 36" electric range delivers powerful, precise cooking with 3 hot tops, 480V power, and a durable stainless steel build. Perfect for high-volume commercial kitchens.
Key features
- 013 Thermostatically Controlled Hot Tops – Ensures precise, even cooking with no hot spots, ideal for high-volume restaurant kitchens.
- 02480V 3-Phase Power – High-efficiency electric performance for demanding commercial applications, including searing and baking.
- 03Durable MIG Welded Aluminized Steel Frame & Stainless Steel Exterior – Built for longevity with easy-to-clean surfaces, perfect for busy kitchens.
- 04Adjustable Oven Rack (3 Heights) & Oversized Oven – Fits sheet pans and accommodates versatile baking needs, with a thermostat range of 200°–500°F.
- 05Side-Mounted Insulated Control Knobs – Cool to the touch, prevents heat transfer, and ensures smooth, safe operation in fast-paced environments.
Description
The Vulcan EV36S-3HT480 36" Electric Range is the ultimate commercial-grade solution for professional kitchens demanding reliability, power, and precision. Designed for high-volume operations, this 480V electric range features **three thermostatically controlled hot top sections**, ensuring consistent cooking performance without the risk of hot spots. Its **MIG welded aluminized steel frame** and **stainless steel exterior** make it durable, resilient, and easy to clean—critical for restaurants and catering kitchens where uptime is non-negotiable. The **adjustable oven rack** (three height settings) and **standard oversized oven** accommodate sheet pans, while the **side-mounted oven control knobs** stay cool to the touch, preventing heat transfer and ensuring easy operation. With a **60Hz frequency** and **3-phase power**, this range is built for efficiency, whether you're searing, simmering, or baking in a fast-paced environment. Ideal for **restaurants, catering operations, and commercial kitchens**, the Vulcan EV36S-3HT480 combines **Vulcan’s reputation for durability** with **cutting-edge electric cooking technology**, making it a smart investment for businesses that prioritize performance and longevity. The **1-year limited warranty on parts and labor** adds peace of mind, ensuring your team can rely on this range day in and day out. Upgrade your kitchen with a **commercial electric range** that delivers **consistent, high-quality results** while standing up to the demands of a professional culinary setting.
Specifications
- Manufacturer
- Vulcan
- Base
- Standard Oven
- Depth (in)
- 34
- Heat
- Electric
- Height (in)
- 58
- Hertz
- 60
- Number of Ovens
- Single
- Phase
- 3
- Product
- Electric Ranges
- Product Type
- Cooking Equipment
- Range Configuration
- Hot Top
- Rating
- Better
- Series
- EV Series
- Voltage
- 480
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 440.00
Details
- 013 thermostatically-controlled hot top sections
- 02Full-width stainless steel crumb tray helps keep hot top clean
- 03All range control knobs are cool to the touch
- 04Standard oversized oven can fit sheet pans
- 05Oven comes with one rack that is adjustable to three varying heights to fit your baking needs
- 06Oven thermostat ranges from 200° to 500° F, and also has a top browning control for flexibility of use
- 07Oven control knobs are side-mounted in an insulated side compartment to keep them out of the heat zone
- 08MIG welded aluminized steel frame is durable
- 09External stainless steel construction makes range resilient and easy to clean
- 106-in. range legs are adjustable to allow range to sit level even on uneven floors
- 11480 V/60 Hz/3-ph, 27.1 A
- 12Oven Interior Dimensions: 26-1⁄2 in. W x 26-3⁄8 in. D x 14-in. W
- 13Overall Dimensions: 36-in. W x 34-in. D x 58-in. H
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