
207-EV36S36G2403VulcanModel EV36S-36G240
Vulcan EV36S-36G240 36" EV Series Electric Range w/ Griddle, 240v/1ph/3ph
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The Vulcan EV36S-36G240 36" electric range with griddle offers unmatched durability with stainless steel construction and a fully welded aluminized steel frame. Perfect for high-volume kitchens needing consistent, precise griddle cooking.
Key features
- 0136" stainless steel griddle with thermostatic controls for precise, even cooking across all zones (200–500°F range)
- 02Durable construction with fully MIG welded aluminized steel frame and rust-resistant stainless steel front, sides, riser, and shelf
- 03Cool-to-the-touch knobs and oven handle for enhanced safety in high-traffic kitchens
- 04Adaptable 6-inch adjustable legs for optimal floor clearance and easy maintenance
- 051-year limited warranty on parts and labor, ensuring long-term peace of mind for commercial kitchens
Description
Elevate your commercial kitchen's efficiency and performance with the **Vulcan EV36S-36G240 36" Electric Range with Griddle**—a premium **commercial electric range** designed for durability, precision, and high-volume restaurant operations. Built to withstand the demands of daily use, this **240V/3-phase electric range** features a **stainless steel front, sides, riser, and shelf**, resisting rust, scratches, and dents while maintaining a sleek, professional appearance. The **fully MIG welded aluminized steel frame** ensures long-term structural integrity, even in the most rugged environments. Whether you're running a bustling fast-casual restaurant, a diner, or a high-end bistro, this **commercial electric range** delivers consistent, reliable cooking performance with its **thermostatic controls** (one per 12-inch section) and a **7/8-inch polished steel griddle** that provides even heat distribution for perfect searing, grilling, and cooking. The **cool-to-the-touch knobs and oven handle** enhance safety for your staff, while the **adjustable 6-inch legs** offer floor clearance for easy cleaning. Ideal for kitchens prioritizing durability, precision, and efficiency, this Vulcan **EV Series electric range** is a smart investment for restaurants seeking **commercial-grade cooking equipment** that performs under pressure. With a **1-year limited warranty**, this range is built to last—making it a top choice for chefs and kitchen managers who demand reliability without compromise.
Specifications
- Manufacturer
- Vulcan
- Base
- Standard Oven
- Depth (in)
- 34.75
- Heat
- Electric
- Height (in)
- 58
- Hertz
- 60
- Number of Ovens
- Single
- Phase
- 3
- Product
- Electric Ranges
- Product Type
- Cooking Equipment
- Range Configuration
- Griddle
- Rating
- Better
- Series
- EV Series
- Voltage
- 240
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 750.00
Details
- 01Stainless steel front, sides, back riser, shelf, and legs
- 02Fully MIG welded aluminized steel frame
- 0336-in. wide steel griddle
- 04Thermostatic controls (1 per 12-in. section)
- 05Cool-to-the-touch control knobs and oven handle
- 06Full-width stainless steel crumb tray
- 07Thermostat range: 200–500 degrees F
- 08Top browning control
- 091 oven rack with 3 rack positions
- 10Holds 18-in. x 26-in. sheet pans
- 11Overall: 36 in. W x 34 3⁄4 in. D x 58 in. H
- 12Interior: 26 1⁄2 in. W x 26 3⁄8 in. D x 14 in. H
- 13240 V/60 Hz/1-3 ph (hardwired)
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