207-CHEF101GVulcanModel CHEF-101G
Vulcan CHEF-101G Chef'sCombi Half Size Combi Oven - Boiler Based, Convertible
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The Vulcan CHEF-101G Half-Size Combi Oven delivers precision gas-powered cooking with boiler-based flexibility, accommodating 10 half-size sheet pans or steam trays. Built for durability with stainless steel interiors and heat-reflective glass for safety and efficiency.
Key features
- 01Gas-powered boiler-based combi oven with 10 half-size sheet pan or steam pan capacity, ideal for high-volume commercial kitchens.
- 02Durable ASTM 304 stainless steel interior with rounded edges for optimized airflow and easy cleaning.
- 03Double-glazed, right-hinged door with heat-reflective coating reduces exterior heat and enhances kitchen safety.
- 04Integrated retractable sprayer and 5 wire racks support versatile cooking configurations for multiple dishes.
- 05IPX5-rated housing and NEMA 5-15P plug-and-play connectivity for reliable operation in demanding environments.
Description
The Vulcan CHEF-101G Half-Size Combi Oven is a high-performance, boiler-based cooking solution designed for commercial kitchens that demand precision, flexibility, and efficiency. Powered by natural gas, this combi oven combines steaming and baking in a single unit, allowing chefs to cook a variety of dishes with exceptional control. Its half-size capacity is ideal for smaller kitchens or operators who need consistent results without the footprint of larger models. With six rack levels and the ability to accommodate 10 half-size sheet pans or 10 steam pans, this oven maximizes versatility while maintaining optimal heat distribution. The seamless ASTM 304 stainless steel interior ensures durability, while rounded edges and a double-glazed, right-hinged door with heat-reflective coating improve airflow, reduce exterior heat, and enhance kitchen safety. Perfect for high-volume restaurants, hotels, or cafes, the Vulcan CHEF-101G combines advanced technology with practical design to streamline cooking processes and boost productivity. This combi oven stands out with its integrated retractable sprayer, which simplifies steaming operations, and five wire racks that support various pan configurations for adaptability. The IPX5-rated housing adds an extra layer of protection, making it suitable for demanding commercial environments. Its touchscreen controls provide intuitive operation, while the gas-powered system ensures consistent performance without the need for electricity, making it ideal for locations with limited power infrastructure. Whether you're a chef looking to expand your menu capabilities or a restaurant owner seeking a reliable, space-efficient solution, the Vulcan CHEF-101G delivers the precision and durability required in professional kitchens. Upgrade your kitchen with this versatile and efficient combi oven today.
Specifications
- Manufacturer
- Vulcan
- Controls
- Touch Screen
- Depth (in)
- 35.16
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 42.36
- Hertz
- 60
- Hinge Configuration
- Right
- kW
- 0.6
- NEMA
- 5-15P
- No. of Compartments
- Single
- Pan Type
- Half Size Sheet Pans
- Phase
- 1
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- Chef'sCombi
- Sheet Pan Capacity
- 10 Half
- Size
- Half Size
- Special Features
- USB Port
- Steam Generator
- Boiler-Based
- Steam Pan Capacity
- 10 Full
- Steam Source
- Water Reservoir
- Voltage
- 120
- Warranty
- 2-year Limited Parts & Labor 5-year Steam Generator
- Width (in)
- 33.54
- Weight
- 486.00
Details
- 01From the Chef’sCombi series
- 02Half-size capacity
- 03Holds (10) 13-in. x 18-in. half-size sheet pans
- 04Holds (10) 12-in. x 20-in. steam pans
- 05ASTM 304 stainless steel interior
- 062 16⁄25-in. spacing between rack levels
- 071 right-hinged, double-glazed door with heat-reflective glass coating
- 08Integrated retractable sprayer
- 095 wire racks included
- 10IPX5-rated housing
- 11Boiler-based steam generation system
- 12Convection cooking: 80–575 degrees F
- 13Steam cooking: 90–270 degrees F
- 14Combination cooking: 80–575 degrees F
- 15Multi-point core temperature probe
- 16Delta-T cooking mode
- 17Air and water cabinet cooling
- 18CombiClimateControl automation
- 19AutoClimate adjustment
- 20Automatic proofing function
- 21Cook and hold feature
- 2210-in. capacitive HD touchscreen
- 23CombiOS operating system
- 24CombiGuide cooking assistant
- 25MenuMix recipe planner
- 26Unlimited recipe storage
- 2712-slot favorites menu
- 28Quick temperature and time menus
- 29Real-time humidity and temperature display
- 30Status LEDs and control illumination
- 31USB and Ethernet port
- 32WiFi/Bluetooth via USB dongle
- 3333 27⁄50 in. W x 35 4⁄25 in. D x 42 9⁄25 in. H
- 34120 V/60 Hz/1 ph, 6-ft. cord with NEMA 5-15P plug
- 353⁄4-in. GHT-M water inlet
- 361 1⁄2-in. drain connection
- 37Powered by natural gas (convertible to LP gas)
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