Vulcan 72SC-8B24GT 72" 8 Burner Gas Range w/ Griddle, (1) Standard Oven, & (1) Convection Oven, Natural Gas - Image 1
1 / 9
SKU: 207-72SC8B24GTNG
Brand: Vulcan
Model: 72SC-8B24GT

Vulcan 72SC-8B24GT 72" 8 Burner Gas Range w/ Griddle, (1) Standard Oven, & (1) Convection Oven, Natural Gas

The Vulcan 72SC-8B24GT 72" gas range with griddle delivers powerful 350,000-BTU output, 8 open burners, and dual ovens (convection + standard). Built for durability in high-volume kitchens with stainless steel construction and a 24" griddle.

Key Features

  • 8 high-performance 30,000-BTU open burners with lift-off heads for precise heat control
  • 24" thick griddle (3⁄4") with 4" grease trough for professional-grade cooking and easy cleanup
  • Dual ovens: 1 convection and 1 standard oven, providing flexible baking and roasting options
  • 350,000-BTU total output for rapid heat-up and consistent performance in high-volume kitchens
  • Stainless steel construction with a fully MIG-welded frame for durability and resistance to wear
Starting from $52797.00/unit

Volume discounts available

The Vulcan 72SC-8B24GT 72" gas range with griddle is a high-performance, commercial-grade solution designed to meet the demands of even the busiest restaurant kitchens. Part of the Endurance™ series, this unit combines eight 30,000-BTU open burners, a sturdy 24" griddle with a 4" grease trough, and dual ovens (one convection, one standard) for unmatched versatility. Its fully MIG-welded stainless steel frame ensures durability in high-heat environments, while the shrouded flash tube pilot system and thermostatic controls provide reliable, precise heat management. Ideal for restaurants, catering operations, or cloud kitchens, this range is built to withstand daily wear and tear with features like a cool-touch oven door handle and an extra-deep pull-out crumb tray. With a total output of 350,000 BTU, this unit delivers the power needed to cook efficiently without compromising on quality or performance. Invest in a commercial range that combines functionality, durability, and high-output capacity—perfect for chefs who demand reliability and efficiency in their kitchen operations.