207-72SC8B24GLPVulcanModel 72SC-8B24G
Vulcan 72SC-8B24G 72" 8 Burner Gas Range w/ Griddle & (1) Standard Oven & (1) Convection Oven, Liquid Propane
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.
The Vulcan 72SC-8B24G is a high-performance commercial gas range with 8x 30,000 BTU burners, a 24in griddle, and dual ovens (standard + convection). Built for durability and energy efficiency, it’s the ideal solution for busy kitchens.
Key features
- 018x 30,000 BTU open-top burners with lift-off heads for easy cleaning and servicing
- 02Energy-efficient shrouded flash tube pilot system (1 pilot per 2 burners) reduces gas waste
- 03Includes a 24" griddle for versatile cooking (pancakes, burgers, etc.) and dual ovens (standard + convection)
- 04Standard oven features porcelain bottom/door panel for effortless cleaning; convection oven offers 3 rack positions
- 05Aeration bowls direct heat uniformly, while adjustable temperature (250–500°F) accommodates delicate and heavy-duty cooking
Description
The Vulcan 72SC-8B24G 72" 8-Burner Gas Range is a powerhouse for commercial kitchens, combining the efficiency of propane gas with eight 30,000 BTU open-top burners. Designed for high-volume restaurant environments, this range features lift-off burner heads for easy servicing and cleaning, ensuring minimal downtime. The shrouded flash tube pilot system—one pilot per two burners—reduces gas waste while maintaining consistent performance, making it a cost-effective choice for operations focused on sustainability and efficiency. One of the standout features is its versatility, with a 24" griddle perfect for pancakes, burgers, and other high-demand menu items, plus a standard oven with a porcelain bottom and door panel for effortless cleaning. The convection oven adds flexibility for baking, roasting, and more, with adjustable temperature settings (250–500°F) to accommodate delicate or large-scale preparations. The range’s rear grates (12" x 14.5") and front grates (12" x 12.5") accommodate stock pots, large pans, and heavy-duty cookware, while aeration bowls direct heat precisely where you need it. Ideal for restaurants, catering kitchens, and foodservice operations, the Vulcan 72SC-8B24G delivers professional-grade performance without compromising on durability. Its compact footprint (34.75" deep) fits seamlessly into tight spaces, while its robust construction ensures long-term reliability. Whether you’re outfitting a new kitchen or upgrading an existing setup, this gas range is built to handle the demands of high-volume cooking—order yours today and experience the Vulcan difference.
Specifications
- Manufacturer
- Vulcan
- Application
- Restaurant
- Base
- Standard/Convection Ovens
- BTU / Burner
- 30000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Convection Oven BTU/hr
- 35000
- Convection Oven Dimensions
- 26-3/8"W x 24"D x 13-7/8"H
- Depth (in)
- 34.75
- Gas Inlet Size
- 1
- Gas Type
- LP
- Griddle Location
- Right
- Griddle Width (in)
- 24
- Heat
- Gas/Electric
- Height (in)
- 58
- Hertz
- 60
- Installation Type
- Freestanding
- Max Temp
- 500
- Number of Burners
- 8
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 30000
- Phase
- 1
- Plate Thickness (in)
- 7/8
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Convection Oven
- 4
- Rack Positions per Standard Oven
- 4
- Racks per Convection Oven
- 2
- Racks per Standard Oven
- 2
- Range Configuration
- Burners/Griddle
- Rating
- Better
- Series
- Endurance™
- Standard Oven BTU/hr
- 23000
- Standard Oven Dimensions
- 20-1/4"W x 26-1/4"D x 14"H
- Total BTU
- 350000
- Vent
- Backriser w/ hi-shelf
- Voltage
- 115
- Warranty
- 1-year Limited Against Defects in Material & Workmanship 90-day Replacement Parts
- Width (in)
- 72
- Weight
- 1110.00
Details
- 01Powered by propane gas
- 02(8) 30,000 BTU open top burners
- 03Lift-off heads on the burners offer access to clean and service the burners
- 04Save energy since there is 1 pilot per 2 burners with a shrouded flash tube pilot system
- 051 standard oven and 1 convection oven
- 06Standard oven has a porcelain bottom and door panel to facilitate cleaning
- 07Standard oven has 2 racks, 2 rack guide sets, and 4 rack positions
- 08Convection oven includes 3 oven racks
- 09Temperature can be adjusted from 250-500 degrees F in each cavity
- 10Low setting prepares delicate products
- 11Full-size sheet pans fit side to side in the interiors
- 12Heavy-duty door construction withstands commercial applications
- 13Door handles stay cool to reduce the risk of burns
- 14Standard Oven Dimensions: 26 3⁄8 in. W x 27 in. D x 14 in. H
- 15Convection Oven Dimensions: 26 3⁄8 in. W x 24 in. D x 13 7⁄8 in. H
Browse products by Vulcan
View catalogue products listed under this brand.







