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Vulcan 60SS-6B24G 60" 6 Burner Gas Range w/ Griddle & (2) Standard Ovens, Liquid Propane — image 1 of 8

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207-60SS6B24GLPVulcanModel 60SS-6B24G
Product specification

Vulcan 60SS-6B24G 60" 6 Burner Gas Range w/ Griddle & (2) Standard Ovens, Liquid Propane

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The Vulcan 60SS-6B24G 60" 6-burner gas range delivers powerful 30,000 BTU burners, a 24" manual griddle, and 2 standard ovens (250–500°F) for versatile commercial cooking. Built with stainless steel construction and durable grates, this high-performance range is designed for heavy-duty restaurant use.

Key features

  • 01Six 30,000 BTU open-top burners with lift-off heads for precise, high-output cooking
  • 0224" manual griddle with a 4" front grease trough for efficient cooking and easy cleanup
  • 03Two standard ovens (250–500°F) with heavy-duty spring-loaded doors for durability and low-temp baking
  • 04Shrouded flash tube pilot system reduces gas waste with 1 pilot per 2 burners
  • 05Stainless steel construction with removable grates (12" x 12.5" front, 12" x 14.5" rear) for versatility and easy maintenance

Description

Elevate your commercial kitchen's efficiency and performance with the **Vulcan 60SS-6B24G 60" 6-burner gas range**—a robust, high-capacity cooking solution tailored for professional chefs. Featuring **six 30,000 BTU open-top burners with lift-off heads**, this range provides precise heat control for searing, sautéing, and precise cooking, while **two standard ovens** (with a low-temperature setting of 250°F and high of 500°F) ensure versatile baking and roasting capabilities. Ideal for restaurants, cafes, or high-volume kitchens, this model is built to withstand the demands of commercial environments with **heavy-duty stainless steel construction**, **durable grates**, and **thermostatic controls** that remain cool to the touch for operator safety. One of the standout features is the **24" manual griddle** with a **4" front grease trough**, designed for efficient cooking and easy cleanup. The griddle’s integrated aeration bowls direct heat evenly, while the **removable front grates** (measuring 12" x 12.5") and **rear grates** (12" x 14.5") accommodate stock pots and pans effortlessly. The **spring-loaded oven doors** with heavy-duty hinges ensure smooth operation, even in high-traffic kitchens. Additionally, the **shrouded flash tube pilot system** reduces gas waste by pairing one pilot per two burners, optimizing fuel efficiency without compromising performance. For restaurants prioritizing **durability, space efficiency, and multi-functional cooking**, the Vulcan 60SS-6B24G is a **top choice**. Its **LP propane compatibility**, **compact depth (34.75")**, and **high BTU output** make it perfect for open kitchens or spaces where maximized output is essential. Whether you're running a bustling diner, a specialty coffee shop, or a high-end restaurant, this gas range delivers **reliability, precision, and longevity**—key factors that differentiate it from standard commercial ranges. Upgrade your kitchen today and experience the **Vulcan difference** in performance and craftsmanship.

Specifications

Manufacturer
Vulcan
Application
Restaurant
Base
Standard Oven
BTU / Burner
30000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Thermostatic
Depth (in)
34.75
Gas Inlet Size
1
Gas Type
LP
Griddle Location
Right
Griddle Width (in)
24
Heat
Gas
Height (in)
58
Installation Type
Freestanding
Max Temp
500
Number of Burners
6
Number of Ovens
Double
Open Burner BTU (ea)
30000
Plate Thickness (in)
3/4
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
4
Racks per Standard Oven
2
Range Configuration
Burners/Griddle
Rating
Better
Series
Endurance™
Standard Oven BTU/hr
35000
Standard Oven Dimensions
26-3/8"W x 27"D x 14"H
Total BTU
278000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Against Defects in Material & Workmanship 90-day Replacement Parts
Width (in)
60
Weight
990.00

Details

  • 01Operates with propane
  • 02(6) 30,000 BTU open top burners have lift-off heads to offer access to components
  • 031 pilot per 2 burners with a shrouded flash tube pilot system reduces gas use
  • 04Burner knobs stay cool to protect users from burns
  • 05Front grates measure 12 in. x 12 1⁄2 in. and can be removed for cleanup
  • 06Stock pots fit on the rear grates since they measure 12 in. x 14 1⁄2 in.
  • 07Grates have integrated aeration bowls for directing heat to pots and pans
  • 0824-in. manual griddle has a 4-in. front grease trough to collect liquid
  • 09Crumb tray is easy to clean since it pulls out
  • 10Front, backriser, high shelf, and sides are durable thanks to the stainless steel construction
  • 11Fully MIG-welded steel frame withstands heavy-duty applications
  • 126-in. adjustable legs keep the range elevated off the ground
  • 131-in. rear gas connection and pressure regulator
  • 14278,000 total BTU
  • 15Overall Dimensions: 60 in. W x 34 in. D x 58 in. H
  • 16Accommodates full-size sheet pans front to back
  • 172 racks and 2 rack guide sets in each oven can be adjusted to 4 positions
  • 18Operates at temperatures between 250-500 degrees F
  • 19Prepare delicate products on the low setting
  • 20Hinge and spring mechanism makes it simple to open and close the heavy-duty doors
  • 21Left oven operates at 23,000 BTU
  • 22Right oven operates at 35,000 BTU
  • 23Left Oven Interior Dimensions: 20 1⁄4 in. W x 26 1⁄4 in. D x 14 in. H
  • 24Right Oven Interior Dimensions: 26 3⁄8 in. W x 27 in. D x 14 in. H
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