207-4ER50AFVulcanModel 4ER50AF
Vulcan 4ER50AF Electric Fryer - (4) 50 lb Vats, Floor Model, 208v/3ph
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The Vulcan 4ER50AF is a high-capacity 4-vat electric fryer with 200 lb oil capacity, solid-state temp control, and advanced filtration for extended oil life—perfect for commercial kitchens.
Key features
- 014-vat design with 200 lb total oil capacity for high-volume frying—ideal for restaurants and commercial kitchens.
- 02Solid-state analog knob control for precise temperature (±2°F) from 200–390°F, ensuring perfect frying every time.
- 03KleenScreen PLUS® filtration system extends oil life by removing debris, reducing waste and operating costs.
- 0418-gauge stainless steel construction with 1.25" full-port drain valve for durability and quick cleanouts.
- 05Boil-Out Bypass system and fast heat recovery (low-watt density ribbon heating elements) minimize downtime.
Description
The Vulcan 4ER50AF electric fryer is designed for high-volume commercial kitchens seeking precision, efficiency, and durability. With four 50 lb vats (200 lb total oil capacity), this 208V/3-phase floor model delivers consistent frying performance with minimal downtime. The solid-state analog knob control ensures temperature accuracy (±2°F) from 200–390°F, while multiple fat melt modes optimize oil heating for energy efficiency. The KleenScreen PLUS® filtration system significantly extends oil life by removing debris, reducing waste and operating costs. Ideal for restaurants, catering operations, or foodservice businesses, this fryer combines robust construction (18-gauge stainless steel filter pan and cabinet) with smart engineering, such as low-watt density ribbon-style heating elements for faster heat recovery and a Boil-Out Bypass system for quick cleanouts. Whether you're frying French fries, chicken, or donuts, the Vulcan 4ER50AF delivers professional results with reliability and cost-saving features that justify its investment.
Specifications
- Manufacturer
- Vulcan
- Capacity (lbs)
- 50
- Heat
- Electric
- Hertz
- 60
- kW
- 17
- Number of Fry Pots
- 4
- Oil Capacity (lb)
- 200
- Oil Capacity/Fryer (lb)
- 50
- Phase
- 3
- Product
- Electric Fryers
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- 4ER50 Series
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor 10-year Fry Tank
- Width (in)
- 62
- Weight
- 927.00
Details
- 01200-lb. total oil capacity
- 0218-gauge stainless steel filter pan
- 03Stainless steel cabinet
- 04Solid-state analog knob control
- 05Temperature holding range: 200-390 degrees F
- 06Multiple fat melt modes
- 07Fast heat recovery
- 08KleenScreen PLUS filtration system
- 09Boil-Out ByPass system
- 101 1⁄4-in. full-port ball-type drain valve
- 11Drain Valve Interlock Switch (DVI)
- 12Low-watt density ribbon-style heating elements
- 1316-gauge stainless steel fry tank
- 142 twin fry baskets with plastic-coated handles
- 15(4) 6-in. adjustable legs
- 16Overall dimensions: 62 in. W x 34 19⁄50 in. D x 36 1⁄4 in. H
- 17208 V/60 Hz/3 ph
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