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Vulcan 48S-2B36GT 48" 2 Burner Gas Range w/ Griddle & Standard Oven, Natural Gas — image 1 of 1
207-48S2B36GTNGVulcanModel 48S-2B36GT
Product specification

Vulcan 48S-2B36GT 48" 2 Burner Gas Range w/ Griddle & Standard Oven, Natural Gas

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The Vulcan 48S-2B36GT NG Endurance™ is a 48" 2-burner gas range with a 36" griddle, delivering powerful 30,000-BTU burners and energy-efficient pilot control. Built with durable stainless steel, this freestanding range is perfect for high-volume kitchens.

Key features

  • 0148" 2-burner gas range with 30,000-BTU open-top burners and 36" griddle for versatile cooking applications
  • 02Energy-efficient shrouded pilot system controls both burners, reducing energy waste and eliminating separate pilot lights
  • 03Durable construction with corrosion-resistant stainless steel, MIG-welded chassis, and extra-deep pull-out crumb tray for long-lasting performance
  • 04Cool-to-the-touch thermostatic knobs for precise heat control and operator safety
  • 05Freestanding design with standard oven base, ideal for high-volume kitchens with compact footprints

Description

The Vulcan 48S-2B36GT NG Endurance™ is a heavy-duty commercial gas range designed to elevate performance in demanding restaurant kitchens. With a 48-inch-wide top featuring two 30,000-BTU open-top burners and a 36-inch griddle, this range offers versatility for grilling, griddling, and sautéing. The energy-efficient shrouded pilot system eliminates the need for separate pilot lights, reducing energy waste while maintaining consistent heat control. The cool-to-the-touch thermostatic knobs allow precise temperature adjustments, ensuring optimal cooking results without the risk of burns. Built with corrosion- and rust-resistant stainless steel and a fully MIG-welded chassis, this freestanding range is engineered for durability in high-volume environments. The extra-deep pull-out crumb tray with welded corners ensures easy cleanup, while the aeration bowls in the cast grates improve efficiency and heat distribution. Whether you're running a high-end bistro, a fast-casual concept, or a full-service restaurant, the Vulcan 48S-2B36GT delivers the performance, reliability, and energy efficiency that professional kitchens demand. Its compact footprint and standard oven base make it an ideal choice for spaces where efficiency and output are paramount. Upgrade your kitchen with this industry-leading gas range and experience the Vulcan difference in every dish you prepare.

Specifications

Manufacturer
Vulcan
Application
Restaurant
Base
Standard Oven
BTU / Burner
30000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Thermostatic
Depth (in)
34
Gas Type
NG
Griddle Width (in)
36
Heat
Gas
Height (in)
58
Installation Type
Freestanding
Number of Burners
2
Number of Ovens
Single
Plate Thickness (in)
3/4
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
4
Racks per Standard Oven
2
Range Configuration
Burners/Griddle
Rating
Better
Series
Endurance™
Total BTU
155000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Against Defects in Material & Workmanship 90-day Replacement Parts
Width (in)
48
Weight
750.00

Details

  • 01Part of the Endurance collection
  • 02Corrosion- and rust-resistant stainless steel front, sides, backriser, and high lift-off shelf
  • 03Chassis is fully MIG welded for additional strength
  • 041 shrouded flashtube pilot ignition system controls 2 burners
  • 05(2) 30,000-BTU open-top burners with lift-off heads
  • 062 heavy-duty cast grates with integrated aeration bowls
  • 0712-in. x 12 1⁄2-in. cast front grate
  • 0812-in. x 14 1⁄2-in. cast rear grate
  • 09Extra-deep pull-out stainless steel crumb tray with welded corners
  • 10Cool-to-the-touch burner knobs
  • 1136-in.-wide griddle with 60,000-BTU output
  • 123⁄4-in.-thick plate
  • 13Thermostatic controls
  • 142 side splash guards
  • 154-in.-wide front grease trough
  • 16Operating temperature: 250-500 degrees F
  • 17Low-temperature setting
  • 18Baker's depth accommodates full-size sheet pans side to side or front to back
  • 19Includes 2 racks with 2 rack guide sets
  • 204 oven rack positions
  • 21Porcelain door panel and oven base
  • 22Hinged oven door with cool-to-the-touch handle
  • 236-in. adjustable stainless steel legs
  • 24Oven interior: 26 3⁄8 in. W x 27 in. D x 14 in. H
  • 25Overall: 48 in. W x 34 in. D (46 1⁄2 in. D when oven door is open) x 58 in. H
  • 26Powered by natural gas
  • 271-in. rear gas connection
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