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Vulcan 48S-2B36G 48" 2 Burner Gas Range w/ Griddle & Standard Oven, Natural Gas — image 1 of 1
207-48S2B36GNGVulcanModel 48S-2B36G
Product specification

Vulcan 48S-2B36G 48" 2 Burner Gas Range w/ Griddle & Standard Oven, Natural Gas

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The Vulcan 48S-2B36G is a space-saving, 3-in-1 commercial gas range featuring 2 x 30K BTU burners, a 36" stainless steel griddle, and a baker's depth oven. Built with MIG-welded stainless steel for durability and stability.

Key features

  • 013-in-1 design: 2 x 30K BTU burners, 36" stainless steel griddle, and baker’s depth oven for maximum efficiency in a compact footprint
  • 02Premium construction: Fully MIG-welded stainless steel frame with deep crumb tray and cool-touch burner knobs for durability and comfort
  • 03Space-saving and stable: 48" width x 34" depth, adjustable 6" legs to level on uneven surfaces, reducing wobble in high-traffic kitchens
  • 04High-performance burners: Two 30K BTU open-top burners with lift-off heads and heavy-duty cast grates for precise, reliable heat control
  • 05Natural gas-powered with rear manifold and pressure regulator for efficient installation and operation in commercial settings

Description

The Vulcan 48S-2B36G Endurance™ 2-burner gas range is a versatile, space-saving solution for commercial kitchens, combining a 36-inch stainless steel griddle, a baker’s depth oven, and two 30K BTU open-top burners into a single, robust unit. This all-in-one design helps restaurants maximize efficiency while minimizing footprint, making it ideal for high-volume operations where space and performance are critical. Built with durable, rust-resistant stainless steel and featuring a fully MIG-welded frame, this range is designed to withstand the demands of professional cooking environments. The 6-inch adjustable stainless steel legs ensure stability on uneven surfaces, reducing wobble during heavy use, while the high lift-off shelf provides convenient storage above the burners and griddle.

Specifications

Manufacturer
Vulcan
Application
Restaurant
Base
Standard Oven
BTU / Burner
30000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Manual
Depth (in)
34
Gas Type
NG
Griddle Width (in)
36
Heat
Gas
Height (in)
58
Installation Type
Freestanding
Number of Burners
2
Number of Ovens
Single
Plate Thickness (in)
3/4
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
4
Racks per Standard Oven
2
Range Configuration
Burners/Griddle
Rating
Better
Series
Endurance™
Total BTU
155000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Against Defects in Material & Workmanship 90-day Replacement Parts
Width (in)
48
Weight
750.00

Details

  • 01Part of Vulcan's Endurance line
  • 02Stainless steel constructed front, sides, backriser, and lift-off shelf
  • 03MIG-welded frame
  • 041 shrouded flashtube pilot ignition system per 2 burners
  • 05(2) 30,000-BTU open-top burners with lift-off heads
  • 062 heavy-duty cast grates with integrated aeration bowls
  • 0712-in. x 12 1⁄2-in. cast front grate
  • 0812-in. x 14 1⁄2-in. cast rear grate
  • 09Extra-deep pull-out stainless steel crumb tray with welded corners
  • 10Burner knobs remain cool to the touch
  • 1136-in.-wide griddle with 3⁄4-in.-thick plate
  • 12Griddle outputs 60,000 BTUs
  • 132 side splash guards contain pops of oil
  • 144-in.-wide grease trough
  • 15Baker's depth accommodates full-size sheet pans inserted side to side or front to back
  • 162 racks with 2 rack guide sets and 4 rack positions
  • 17Porcelain layer in door panel and oven base
  • 18Hinged, cool-to-the touch oven door
  • 19Operating temperature: 250-500 degrees F
  • 20Features low-temperature setting
  • 216-in. adjustable stainless steel legs
  • 22Oven interior: 26 3⁄8 in. W x 27 in. D x 14 in. H
  • 23Overall: 48 in. W x 34 in. D (46 1⁄2 in. D when oven door is open) x 58 in. H
  • 24Powered by natural gas
  • 251-in. rear gas connection
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