Vulcan 48C-8B 48" 8 Burner Gas Range w/ Convection Oven, Liquid Propane
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Key features
- 01Eight 30,000-BTU open burners with **lift-off heads** for **high heat output** and **versatile cooking**
- 02**Dual-pilot ignition system** (one pilot per two burners) reduces **gas consumption** while maintaining **strong, consistent flames**
- 03**Aerated grates** ensure **even heat distribution**, while **front (12" x 12.5") and rear (12" x 14.5") grates** accommodate **small to large cookware**
- 04**Cool-to-the-touch burner knobs** enhance **operator safety** during fast-paced kitchen operations
- 05**Stainless steel construction** with **MIG-welded aluminized steel chassis** ensures **durability and corrosion resistance**
Description
The Vulcan 48C-8B Endurance™ is a commercial-grade 48" 8-burner gas range designed for high-volume kitchens that demand speed, precision, and reliability. Part of Vulcan’s renowned Endurance collection, this LP gas range combines eight 30,000 BTU open burners with a convection oven, allowing chefs to boil, simmer, fry, roast, broil, and bake simultaneously—without compromising performance. Its dual-pilot ignition system (one pilot per two burners) reduces gas consumption while maintaining consistent, high-heat output, ensuring efficiency even during peak service. The heavy-duty cast grates with aerated bowls provide even flame distribution, while the cool-to-the-touch burner knobs enhance safety for operators. Ideal for restaurants, catering kitchens, and foodservice establishments, this commercial gas range delivers durability, energy efficiency, and superior heat control—key factors for businesses prioritizing operational excellence and cost savings.
Built for heavy-duty commercial use, the 48C-8B features a stainless steel front, sides, and backriser, along with an aluminized steel chassis that resists corrosion and withstands daily wear. The deep, pull-out crumb tray simplifies cleanup, reducing downtime, while the high lift-off shelf and welded corners add to its robustness. Whether you’re outfitting a fine-dining restaurant, fast-casual kitchen, or large-scale food production facility, this commercial gas range offers unmatched performance, energy efficiency, and longevity—justifying its investment with reduced maintenance costs and consistent culinary results. Upgrade your kitchen equipment with a Vulcan commercial gas range and experience next-level heat control, durability, and productivity.
Specifications
- Manufacturer
- Vulcan
- Application
- Restaurant
- Base
- Convection Oven
- BTU / Burner
- 30000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Depth (in)
- 34
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 58
- Installation Type
- Freestanding
- Number of Burners
- 8
- Number of Ovens
- Single
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Convection Oven
- 4
- Racks per Convection Oven
- 2
- Range Configuration
- Burners
- Rating
- Better
- Series
- Endurance™
- Total BTU
- 275000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Against Defects in Material & Workmanship 90-day Replacement Parts
- Width (in)
- 48
- Weight
- 730.00
Details
- 01Part of the Endurance collection
- 02Stainless steel front, sides, backriser, and high lift-off shelf
- 03Aluminized steel chassis is MIG welded
- 04(8) 30,000-BTU open-top burners with lift-off heads
- 051 shrouded flashtube pilot ignition system per 2 burners to reduce gas consumption
- 068 heavy-duty cast grates with aeration bowls
- 07(4) 12-in. x 12 1⁄2-in. cast front grates
- 08(4) 12-in. x 14 1⁄2-in. cast rear grates
- 09Cool-to-the-touch burner knobs
- 10Extra-deep, pull-out stainless steel crumb tray with welded corners
- 11Uses convection heat for quick, thorough cooking
- 122 oven racks with 2 rack guide sets
- 134 oven rack positions
- 14Holds full-size sheet pans positioned side to side
- 15Operating temperature: 250-500 degrees F
- 16Low-heat setting
- 17Simple-to-clean porcelain oven base and door panel
- 18Hinged oven door's handle remains cool to the touch
- 19Blower motor requires field attachment
- 206-in. adjustable stainless steel legs
- 21Oven interior: 26 3⁄8 in. W x 24 in. D x 13 7⁄8 in. H
- 22Overall: 48 in. W x 34 in. D (53 1⁄2 in. D when oven door is open) x 58 in. H
- 23115 V/60 Hz/1 ph, 6-ft. cord with plug
- 24Powered by LP gas
- 253⁄4-in. rear gas connection
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