The Vulcan 3VK65DF is a freestanding, floor-mounted commercial gas fryer built to handle the demands of high-volume kitchens. This three-vat model features 70 lb capacity per frypot, allowing you to fry fish, shrimp, chicken, tofu, dumplings, and vegetables simultaneously—without flavor transfer. Each vat comes with twin fryer baskets, designed for easy handling with plastic-coated handles to minimize heat transfer. Constructed from durable stainless steel, this fryer resists rust, corrosion, dents, and scratches, ensuring long-lasting performance in fast-paced back-of-house environments.
Optimized for efficiency, the 3VK65DF uses a FivePass heat transfer system that achieves 68% cooking efficiency and 78% thermal efficiency, reducing energy waste. The SoftStart ignition system heats oil quickly using 120,000 BTUs per hour, while the idle temperature mode maintains consistent heat at just 14,406 BTUs per hour, saving energy without compromising frying quality.
Perfect for restaurants, cafeterias, and food service operations, this fryer is designed with a comfortable 36 1/4-inch working height and measures 63 inches wide by 30 13/100 inches deep, providing ample workspace. Its four 6-inch adjustable casters (with two lockable wheels) ensure smooth mobility while maintaining stability. Whether you need a reliable, high-capacity fryer for a fast-food chain, a casual dining restaurant, or a large-scale catering operation, the Vulcan 3VK65DF delivers professional-grade performance and durability.