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207-3ER50AFVulcanModel 3ER50AF
Product specification

Vulcan 3ER50AF Electric Fryer - (3) 50 lb Vats, Floor Model, 208v/3ph

Vulcan 3ER50AF Electric Fryer - (3) 50 lb Vats, Floor Model, 208v/3ph — image 1 of 1
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The Vulcan 3ER50AF is a high-performance electric fryer with three 50lb vats and 150lb total oil capacity, built for high-volume commercial kitchens. Featuring precise temperature control, fast heat recovery, and energy efficiency, it's ideal for deep-frying operations.

Key features

  • 013x 50lb vats with 150lb total oil capacity – ideal for high-volume frying operations in commercial kitchens
  • 02Precision temperature control (200-390°F, +/- 2°F) with solid-state analog knob for consistent, crispy results every time
  • 03Fast heat recovery & energy-efficient ribbon-style heating elements (17kW) reduce downtime and operational costs
  • 04KleenScreen PLUS filtration system & Boil-Out ByPass system for cleaner oil and easier maintenance
  • 05Durable 16-gauge stainless steel construction with 1 1/4-in. full-port ball-type drain valve for long-lasting performance

Description

The Vulcan 3ER50AF electric fryer is a powerhouse designed for high-volume commercial kitchens, offering unmatched efficiency, durability, and performance. With three 50-pound vats and a total oil capacity of 150 pounds, this floor model is perfect for restaurants, cafeterias, and foodservice operations that demand reliability and consistency. Constructed with 16-gauge stainless steel fry tanks, it ensures longevity even in the most demanding environments. The solid-state analog knob control provides precise temperature adjustments from 200 to 390 degrees Fahrenheit, with +/- 2-degree accuracy, allowing chefs to maintain optimal frying conditions for crispy, high-quality results. Multiple fat melt modes further support controlled oil heating, making it easy to transition between different cooking tasks. Energy efficiency is a key feature, thanks to low-watt density ribbon-style heating elements that deliver fast heat recovery, reducing downtime and operational costs. Whether you're running a fast-casual restaurant, a large-scale cafeteria, or a food manufacturing facility, the Vulcan 3ER50AF is built to handle the rigors of daily deep-frying operations while maintaining consistent performance. Its robust construction, advanced features, and reliability make it a top choice for professional kitchens seeking a high-performance electric fryer that doesn’t compromise on quality or efficiency.

Specifications

Manufacturer
Vulcan
Capacity (lbs)
50
Heat
Electric
Hertz
60
kW
17
Number of Fry Pots
3
Oil Capacity (lb)
150
Oil Capacity/Fryer (lb)
50
Phase
3
Product
Electric Fryers
Product Type
Cooking Equipment
Rating
Best
Series
3ER50 Series
Type
Floor Model
Voltage
208
Warranty
1-year Limited Parts & Labor 10-year Fry Tank
Width (in)
46.5
Weight
717.00

Details

  • 01(3) 50-pound vats
  • 02150-pound total oil capacity
  • 03Solid-state analog knob control
  • 04Temperature range: 200-390 degrees F
  • 05Multiple fat melt modes
  • 06Fast heat recovery
  • 07KleenScreen PLUS filtration system
  • 08Boil-Out ByPass system
  • 091 1⁄4-in. full-port ball-type drain valve
  • 10Drain valve interlock switch
  • 11Low-watt density ribbon-style heating elements
  • 1216-ga. stainless steel fry tank
  • 13Seamless 18-ga. stainless steel filter pan
  • 14Stainless steel cabinet
  • 152 twin fry baskets with plastic-coated handles
  • 16(4) 6-inch adjustable legs
  • 1746 1⁄2 in. W x 34 3⁄8 in. D x 36 1⁄4 in. H
  • 18208 V/60 Hz/3 ph
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