Skip to main content
Quote requests only · No checkout or online payment
Vulcan 36S-2B24CBN 36" 2 Burner Gas Range w/ Charbroiler & Standard Oven, Natural Gas — image 1 of 1
207-36S2B24CBNVulcanModel 36S-2B24CBN
Product specification

Vulcan 36S-2B24CBN 36" 2 Burner Gas Range w/ Charbroiler & Standard Oven, Natural Gas

Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.

The Vulcan 36S-2B24CBN is a durable, high-performance 36" 2-burner gas range with a 24" charbroiler and standard oven, designed for high-volume restaurant cooking. Ideal for steak, chicken, and fish prep with 30,000 BTU burners and lift-off heads for easy cleaning.

Key features

  • 0124" Charbroiler with 4 x 16,000 BTU Burners – Perfect for searing steaks, grilling chicken, and cooking fish
  • 022 x 30,000 BTU Open Burners with Shrouded Pilot Light System – Prevents grease clogging for consistent, even flames
  • 03Lift-Off Burner Heads & Removable Crumb Tray – Ensures easy cleaning and sanitation, saving time and effort
  • 04MIG-Welded Frame with Stainless Steel Construction – Built for durability in high-volume commercial kitchens
  • 05Standard Oven with 250-500°F Temperature Range – Versatile for baking, roasting, and more

Description

The Vulcan 36S-2B24CBN 36" 2-Burner Gas Range with Charbroiler and Standard Oven is a powerhouse built for high-volume commercial kitchens. Part of the Endurance™ series, this professional-grade range delivers exceptional performance with two 30,000 BTU open burners and a 24" charbroiler featuring four 16,000 BTU burners, perfect for searing steaks, grilling chicken, and cooking fish. The shrouded pilot light system ensures consistent, even flames, while the lift-off burner heads and removable crumb tray make cleaning and sanitation a breeze. Designed with both performance and durability in mind, this Vulcan range features a MIG-welded frame with a stainless steel front, sides, and back riser, providing long-lasting strength. The 6" adjustable legs allow for easy leveling, and the standard oven offers versatility with a temperature range of 250-500°F, accommodating everything from baking to roasting. The rear burner grate is larger (12" x 14.5") to accommodate heavy stock pots, while the front grate (12" x 12.5") is ideal for everyday cooking tasks. For restaurant owners and commercial kitchens, the Vulcan 36S-2B24CBN is a reliable investment that balances power, functionality, and ease of maintenance. Its freestanding installation makes it a versatile addition to any kitchen layout, while the natural gas compatibility ensures smooth operation. If you're looking for a commercial gas range that delivers professional-quality performance without compromising on durability, this is the solution for your kitchen.

Specifications

Manufacturer
Vulcan
Application
Restaurant
Base
Standard Oven
BTU / Burner
30000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Depth (in)
34
Gas Type
NG
Griddle Width (in)
24
Heat
Gas
Height (in)
58
Installation Type
Freestanding
Number of Burners
2
Number of Ovens
Single
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
4
Racks per Standard Oven
2
Range Configuration
Burners/Charbroiler
Rating
Better
Series
Endurance™
Total BTU
159000
Vent
Backriser
Warranty
1-year Limited Against Defects in Material & Workmanship 90-day Replacement Parts
Width (in)
36
Weight
610.00

Details

  • 01Part of the Endurance™ series
  • 0224-in. charbroiler with (4) 16,000 BTU burners
  • 03(2) 30,000 BTU open burners
  • 04Front burner grate: 12 in. x 12 1⁄2 in.
  • 05Rear burner grate: 12 in. x 14 1⁄2 in.
  • 06Lift-off burner heads and removable crumb tray
  • 07MIG-welded frame with stainless steel front, sides, and back riser
  • 086-in. adjustable legs
  • 09Temperature range: 250-500 degrees F
  • 102 oven racks with 4 rack positions
  • 11Spring lock holds oven door in place
  • 12Oven interior:26 3⁄8 in. W x 27 in. D x 14 in. H
  • 13Overall: 36 in. W x 34 in. D x 58 in. H
  • 143⁄4 in. rear gas connection
Continue browsing

Browse products by Vulcan

View catalogue products listed under this brand.

Browse Vulcan products