207-36ESB480VulcanModel 36ESB-480
Vulcan 36ESB-480 36" Electric Salamander Broiler, 480v/3ph
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The Vulcan 36ESB-480 is a high-performance 36" electric salamander broiler with dual heat zones, precise temperature control, and a durable stainless steel design. Ideal for professional kitchens.
Key features
- 01Dual cooking zones with separate temperature controls for versatile broiling, finishing, and reheating
- 02Stainless steel front, top, and sides for durability and easy cleaning in commercial kitchens
- 03Six-position adjustable carriage with a cool-to-the-touch lever for precise food positioning
- 042,250-watt heating elements with 480V/3-phase (or convertible to 1-phase) electrical configuration
- 05Removable full-width spillage pan to maintain a clean workspace in high-volume environments
Description
The Vulcan 36ESB-480 36" Electric Salamander Broiler is a top-tier countertop cooking solution designed for professional kitchens requiring precision and versatility. This 480V/3-phase electric salamander broiler features dual cooking zones with separate temperature controls, allowing chefs to broil, finish, or reheat foods with exacting precision. Its durable stainless steel construction ensures longevity, while the six-position adjustable carriage and cool-to-the-touch lever provide effortless operation. The full-width spillage pan keeps your workspace clean, making it a practical choice for high-volume kitchens. Whether you're cooking delicate pastries or charring meats, the Vulcan 36ESB-480 delivers consistent results with minimal effort. Built for commercial use, this salamander broiler is ideal for restaurants, catering services, and foodservice operations seeking reliable, high-performance equipment.
Specifications
- Manufacturer
- Vulcan
- Heat
- Electric
- Hertz
- 60
- Phase
- 1
- Product
- Salamander Broilers
- Product Type
- Countertop Cooking Equipment
- Special Features
- Separate Heat Zones
- Type
- Countertop
- Voltage
- 480
- Weight
- 180.00
Details
- 01Stainless steel front, top, and sides
- 0227 1⁄2-in.-wide x 13-in.-deep chrome-plated broiling grid
- 03Dual cooking zones with separate temperature controls
- 04(2) 2,250-watt heating elements
- 05Six-position adjustable broiler carriage
- 06Cool-to-the-touch lever for carriage positioning
- 07Removable full-width spillage pan
- 08Configured for 480 V, 3-phase electrical connection
- 09Convertible from 3-phase to 1-phase operation
- 10(2) four-position, three-heat switches for 480 V
- 11Temperature range: 250–800 degrees F
- 12Wall mounting or stand installation option (not included)
- 13Mounting hardware or stand sold separately
- 14Overall dimensions: 36 in. W x 19 in. D x 17 5⁄8 in. H
- 15480 V/60 Hz/3 ph
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