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SKU: 207-2VK45CFNG
Brand: Vulcan
Model: 2VK45CF
Vulcan 2VK45CF Gas Fryer - (2) 50 lb Vats, Floor Model, Natural Gas
The Vulcan 2VK45CF gas fryer delivers high-performance frying with 2x50lb frypots, 70,000 BTU output, and 66% cooking efficiency. Built for durability and mobility, this freestanding unit is perfect for high-volume kitchens.
Key Features
- •Dual 50-lb frypots allow simultaneous frying of different items without flavor transfer
- •70,000 BTU per fryer with 66% cooking efficiency—optimizes energy use while maintaining high-performance frying
- •Stainless steel construction with corrosion-resistant design built for high-volume, back-of-house durability
- •Four 6-inch casters (2 lockable) for smooth mobility and stability during operation
- •Soft-start ignition and idle temperature mode (4,251 BTUs/hour) for quick heating and energy savings
Starting from $100293.00/unit
Volume discounts available
The Vulcan 2VK45CF Gas Fryer is a powerhouse for commercial kitchens, designed to handle high-volume frying with precision and efficiency. Featuring two 50-pound frypots, this floor model allows you to fry products with varying cooking requirements simultaneously without flavor transfer, making it ideal for restaurants, diners, and foodservice operations. Its sturdy stainless steel construction ensures durability in demanding back-of-house environments, while the 36 1⁄4-inch working height provides ergonomic comfort for chefs. The fryer’s 70,000 BTU output per fryer and FivePass heat transfer system deliver 66% cooking efficiency, reducing energy costs while maintaining optimal frying performance. The soft-start ignition system ensures quick and consistent oil heating, while the idle temperature mode conserves energy when not in use. With four 6-inch casters (two lockable) for smooth mobility, this fryer offers flexibility for busy kitchens without sacrificing stability. Whether you're deep-frying breaded items, French fries, or other menu staples, the Vulcan 2VK45CF is built to meet the demands of professional culinary environments. Invest in a fryer that combines performance, efficiency, and reliability—perfect for restaurants aiming to maintain high standards in quality and speed.