The Vulcan 2ER85AF electric fryer is a high-performance, commercial-grade solution designed for high-volume kitchens and restaurants. With two 85 lb vats (170 lb total oil capacity), this 208V/3ph floor model delivers consistent, precise frying temperatures from 200°F to 390°F with a tight ±2°F tolerance, thanks to its solid-state analog knob control system. Ideal for deep-frying applications, this fryer features multiple fat melt modes for gradual heating, low-watt density ribbon-style heating elements for superior heat distribution and recovery, and a robust 16-gauge stainless steel fry tank with a seamless 18-gauge filter pan. Its stainless steel cabinet ensures durability and easy cleaning, making it a reliable workhorse for busy commercial kitchens. Whether you're frying French fries, chicken, or donuts, the Vulcan 2ER85AF combines precision, efficiency, and longevity—key reasons it’s a top-rated choice for professional chefs and restaurant owners.