The Vulcan 2ER50CF Electric Fryer is a powerhouse designed for high-volume commercial kitchens, combining durability, precision, and efficiency. Constructed with a 16-gauge stainless steel fry tank and a seamless 18-gauge filter pan, this floor model fryer is built to withstand the demands of professional cooking environments. With two 50-pound vats, it offers a total oil capacity of 100 pounds, allowing for continuous frying without interruptions. The programmable computer control system ensures temperature accuracy within +/- 2°F, ranging from 200 to 390°F, while multiple fat melt modes help maintain optimal oil conditions. This makes it ideal for restaurants, cafeterias, and fast-food operations that require consistent, high-quality frying performance. Whether you're frying chicken, fries, or doughnuts, the Vulcan 2ER50CF delivers precision and reliability, reducing burnouts and improving efficiency. Its 10 programmable product keys and 10 countdown timers streamline workflows, ensuring that your kitchen operates smoothly during peak hours. Invest in a fryer that keeps up with your business growth and sets the standard for commercial frying equipment.