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Vulcan 1VK45DF Gas Fryer - (1) 50 lb Vat, Floor Model, Natural Gas — image 1 of 1
207-1VK45DFNGVulcanModel 1VK45DF
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Vulcan 1VK45DF Gas Fryer - (1) 50 lb Vat, Floor Model, Natural Gas

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The Vulcan 1VK45DF is a high-capacity, natural gas-powered commercial fryer designed for restaurants seeking efficiency and durability. With a 50 lb oil capacity and advanced features like KleenScreen PLUS® filtration and FivePass™ heat transfer, it ensures optimal performance for frying large batches of chicken, onion rings, and french fries.

Key features

  • 0150 lb oil capacity with **KleenScreen PLUS® filtration** for extended oil life and reduced maintenance
  • 02Energy-efficient **FivePass™ heat transfer system** with **78% thermal efficiency** and **66% cooking efficiency**
  • 03Dual **6.5" x 13.25" x 6" baskets** with **plastic-coated handles** for ergonomic comfort and heat protection
  • 04**Solid-state digital control** with **3 melt modes**, **countdown timers**, and **auto-boil mode** for precise, hassle-free frying
  • 05Stainless steel construction, **freestanding design**, and **4 adjustable casters** (2 swivel, 2 non-locking) for durability and mobility

Description

The Vulcan 1VK45DF gas fryer is a powerhouse in commercial kitchens, offering unmatched efficiency and capacity with its 50 lb oil vat and natural gas operation. Part of the **PowerFry5™ series**, this floor model fryer is built for high-volume restaurants that demand reliability and performance. Its **KleenScreen PLUS® filtration system** removes food debris, extending oil life and reducing maintenance, while the **FivePass™ heat transfer system** ensures **78% thermal efficiency**, cutting energy costs without compromising cooking quality. The **stainless steel cabinet** and **fry tank** add durability, and the **twin baskets with plastic-coated handles** provide ergonomic comfort, protecting chefs from heat exposure during long shifts. Designed for versatility, the 1VK45DF handles breaded items like fried chicken, onion rings, and french fries with precision, thanks to its **solid-state digital control** featuring **three melt modes** and **countdown timers**. The **Electronic SoftStart™ ignition** prevents scorching, ensuring smooth operation even during busy service. With a **66% cooking efficiency**, this fryer maximizes output, making it ideal for fast-food chains, diners, and restaurants with high frying demands. Its **freestanding design** with **4 adjustable casters** (2 swivel, 2 non-locking) allows for easy maneuverability, while the **36 1/4" working height** accommodates most kitchen layouts. For safety, it requires only **6" clearance** at the sides and rear, ensuring compliance with commercial kitchen standards. Why choose the Vulcan 1VK45DF? It’s not just a fryer—it’s a **cost-saving, high-performance workhorse** that aligns with modern restaurant needs. Its **energy efficiency**, **durable construction**, and **user-friendly features** (like auto-boil mode) make it a top choice for chefs who demand **reliability, speed, and consistency**. Whether you’re upgrading an existing kitchen or launching a new restaurant concept, this **commercial gas fryer** delivers the **throughput, efficiency, and longevity** that operators trust. **Upgrade your frying game with Vulcan—where performance meets precision.**

Specifications

Manufacturer
Vulcan
Baskets
2
BTU per Fryer
70000
Capacity (lbs)
50
Food Type
Breaded
Frypot Style
Tube Type
Gas Type
NG
Heat
Gas
NEMA
5-15P
Number of Fry Pots
1
Oil Capacity (lb)
50
Oil Capacity/Fryer (lb)
50
Product
Gas Fryers
Product Type
Cooking Equipment
Rating
Best
Series
PowerFry5™
Special Features
Casters Included - Uninstalled
Type
Floor Model
Warranty
1-year Limited Parts & Labor 10-year Fry Tank
Width (in)
15.5
Weight
230.00

Details

  • 01Part of the PowerFry5™ series
  • 02Twin baskets featuring plastic coat handles
  • 03Electronic SoftStart™ ignition slowly warms oil to prevent scorching
  • 04Stainless steel cabinet and fry tank
  • 05Set of (4) 6-in. adjustable casters (2 swivel & 2 non-locking)
  • 06Establishes 36 1⁄4 in. working height
  • 076-in. clearance required at sides and rear when placed near combustible construction
  • 0816-in. minimum clearance to adjacent open-top burner units
  • 09FivePass™ heat transfer system
  • 10Freestanding unit
  • 11Hi-limit shutoff
  • 121 1⁄4-in. full port ball type drain valve
  • 13Electronic ignition
  • 14Temperature control: 200-390 degrees F
  • 15Displays in Fahrenheit or Celsius
  • 162 countdown timers
  • 17Auto-boil out mode
  • 18Cooks with compensating time or actual time
  • 19Push-button activated motor and pump
  • 20Drain valve interlock switch shuts off burners during oil draining
  • 2118-ga. stainless steel filter pan with 70-lb. capacity
  • 22Stainless steel mesh filter screens from 2 sides to create 270-sq-in. filter area
  • 23Motor and pump circulate oil at 8 GPM
  • 24Oil-return tube is hands free
  • 25Fry tank: 14 in. W x 14 in. D
  • 26Fry basket:(2) 6 1⁄2 in. W x 13 1⁄4 in. D x 6 in. H
  • 27Overall: 15 1⁄2 in. W x 30 1⁄8 in. D x 47 1⁄8 in. H
  • 28115 V/60 HZ/1 ph, cord with NEMA 5-15P plug
  • 29Powered by natural gas
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