Traulsen UST3212-D 32" Dealer's Choice Sandwich/ Salad Prep Table w/ Refrigerated Base, 115v

The Traulsen UST3212-D 32" Dealer’s Choice Sandwich/Salad Prep Table is a versatile, high-performance solution for commercial kitchens. This 115V refrigerated prep table combines durability, mobility, and functionality, making it an essential addition to any restaurant or foodservice operation. Constructed from durable stainless steel and featuring an anodized aluminum interior, this unit is built to withstand the demands of high-volume environments while maintaining a sleek, professional appearance. Its low-profile flat cover and extruded handles enhance usability, while the insulated roll-top lid ensures optimal temperature control for perishable ingredients. This compact prep table measures 32 inches wide by 34 9/16 inches deep, with a height of 36 inches, making it ideal for tight spaces without sacrificing performance. The four 4-inch adjustable casters allow for seamless mobility, whether you're moving it between stations or reorganizing your kitchen layout. The top pan rail is designed to hold 8 sixth-size food pans, keeping essential ingredients within easy reach while maximizing workspace efficiency. The Dealer’s Choice series is engineered for restaurants and foodservice businesses that prioritize reliability, durability, and ease of maintenance—key factors in operations where uptime is critical. Perfect for sandwich and salad prep, this refrigerated prep table is designed to meet the needs of modern kitchens without compromising on quality or functionality. Whether you're outfitting a new commercial kitchen or upgrading an existing one, the Traulsen UST3212-D delivers the performance and durability that chefs and restaurant owners demand. Its 115V power requirement makes installation straightforward, and its eco-friendly R290 (Hydrocarbon) refrigerant aligns with sustainability goals. Invest in a prep table that combines functionality, mobility, and longevity—order the Traulsen UST3212-D today and elevate your kitchen operations.