
206-CLPT7220SDLLLCenterline by Traulsen
Centerline by Traulsen CLPT-7220-SD-LLL 72" Centerline™ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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The Traulsen CLPT-7220-SD-LLL 72" prep table combines a sturdy sandwich/salad prep surface with a 3-section, 32-41°F refrigeration unit. Ideal for commercial kitchens needing space-efficient storage and precise temperature control.
Key features
- 013-Section Refrigerated Base: 150 lbs per section, 32–41°F temperature control with rear-mounted, self-contained refrigeration—ideal for salad bars, sandwich prep, and dessert stations.
- 02Space-Saving Design: 72" width with 12" deep cutting board and 32.75" depth, perfect for kitchens with limited real estate.
- 03Durable & Hygienic: Corrosion-resistant stainless steel exterior, anodized aluminum interior, and epoxy-coated shelves that withstand heavy-duty commercial use.
- 04Precision Temperature Control: LED digital display with Fahrenheit/Celsius readouts for accurate temperature monitoring and compliance.
- 05Mobile & Convenient: Four casters (two locking, two swivel) for easy repositioning, plus roll-down top lid and field-reversible doors for versatile access.
Description
The **Centerline by Traulsen CLPT-7220-SD-LLL 72" Sandwich/Salad Prep Table** is the ultimate solution for commercial kitchens needing a space-saving yet highly functional workstation. This versatile unit combines a **12" deep cutting board** with a **3-section, reach-in refrigeration base**, offering **150 lbs of storage per section** while maintaining temperatures between **32–41°F**. The **rear-mounted, self-contained refrigeration system** ensures consistent cooling without sacrifice, while the **foamed-in-place polyurethane insulation** prevents temperature spikes, keeping your products safe and fresh. Whether you're a growing bistro, fast-casual restaurant, or high-volume catering operation, this prep table maximizes efficiency in tight spaces—ideal for salad bars, sandwich prep, or dessert stations. Designed with **commercial durability in mind**, the CLPT-7220-SD-LLL features a **corrosion-resistant stainless steel exterior**, **anodized aluminum interior**, and **six heavy-duty, epoxy-coated shelves** (two per section) that adjust to your workflow. The **three left-hinged, field-reversible doors** with a **105° stay-open feature** ensure easy access, while the **full-length, removable polyethylene cutting board** provides a hygienic prep surface. Mobility is effortless with **four casters (two locking, two swivel)**, making it easy to relocate without compromising stability. The **LED digital control panel** offers **Fahrenheit and Celsius readouts**, allowing for precise temperature adjustments—critical for compliance and food safety. What sets the **Centerline by Traulsen CLPT-7220-SD-LLL apart** is its **space-saving yet high-capacity design**, making it perfect for kitchens with limited real estate. The **included 20 sixth-size food pans** (4" deep) fit seamlessly into the top section, streamlining prep workflows. With **115V power requirements** and **R290 (hydrocarbon) refrigerant**, this prep table is not only energy-efficient but also environmentally conscious. If you're looking for a **commercial prep table that delivers refrigeration, storage, and durability in one package**, the **CLPT-7220-SD-LLL** is the smart investment for restaurants, catering businesses, and foodservice operations prioritizing performance and longevity.
Specifications
- Manufacturer
- Centerline by Traulsen
- Cutting Board Depth (in)
- 12
- Depth (in)
- 32.75
- Front Access
- Door
- Height (in)
- 44
- Hertz
- 60
- Max Pan Depth (in)
- 6
- NEMA
- 5-15P
- No. of Doors
- 3
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Best
- Refrigerant
- R290 (Hydrocarbon)
- Series
- Centerline™
- Special Features
- Casters Included - Installed
- Type
- Standard
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 6-year Parts & Labor 7-year Compressor
- Width (in)
- 72.5
- Weight
- 408.00
Details
- 013-section, reach-in design
- 02Top section comes with (20) 4-in.-deep, sixth-size food pans
- 036 adjustable, heavy-duty, epoxy-coated shelves (2 per section)
- 04Corrosion-resistant stainless steel exterior
- 05Anodized aluminum interior
- 063 left-hinged, field-reversible doors with stay-open feature at 105-degree angle
- 07Roll-down top lid
- 08Full-length, removable polyethylene cutting board
- 09(6) 4-in. casters (2 braking and 4 swivel)
- 10Rear-mounted, self-contained refrigeration
- 11Uses R290 hydrocarbon refrigerant
- 12Operating temperature range: 32-41 degrees F
- 13User-friendly, electronic controls with LED display
- 14Doors insulated with high-density, foamed-in-place polyurethane
- 1572 1⁄2 in. W x 32 3⁄4 in. D x 44 in. H
- 16115 V/60 Hz/1 ph, 9-ft. cord with a NEMA 5-15P plug
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