Centerline by Traulsen CLPT-4812-SD-LL 48" Centerline™ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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Key features
- 0148" Stainless Steel Prep Table with **Self-Contained Refrigeration** (32-41°F) – Ideal for sandwich/salad prep in commercial kitchens.
- 02**R290 Hydrocarbon Refrigerant** – Environmentally friendly and energy-efficient cooling solution.
- 03**LED Temperature Control Display** – Precise temperature adjustments with easy-to-read digital controls.
- 04**Insulated Cabinet & Doors (2 3/8" Polyurethane)** – Ensures energy efficiency and maintains safe food temperatures.
- 05**Swivel & Braking Casters** – Easy maneuverability in tight commercial kitchen spaces; includes **4 adjustable shelves and 12 food pans**.
Description
The Centerline by Traulsen CLPT-4812-SD-LL 48" Sandwich/Salad Prep Table with Refrigerated Base is a commercial-grade solution for kitchens that demand both durability and functionality. Designed for high-volume operations, this prep table features a stainless steel exterior and anodized aluminum interior, ensuring long-lasting performance in demanding environments. Its self-contained, rear-mounted refrigeration system (using R290 hydrocarbon refrigerant) maintains safe temperatures (32-41°F), while the LED control display allows for precise temperature adjustments. The insulated cabinet and doors (2 3/8" high-density polyurethane) ensure energy efficiency, making it ideal for restaurant, catering, and foodservice applications where space and efficiency are critical.
This 48" prep table is built for mobility and convenience, featuring swivel/braking casters for easy movement, two left-hinged doors with a stay-open design (105°), and four adjustable, heavy-duty shelves per section. It includes a removable, full-length cutting board and comes with 12 sixth-size food pans (4" deep), providing ample workspace for sandwich prep, salad assembly, and meal portioning. The compact yet spacious dimensions (48 9/16" W x 32 3/4" D x 44" H) make it perfect for tight commercial kitchens without sacrificing functionality.
Why choose the Centerline by Traulsen CLPT-4812-SD-LL? It’s built to meet the needs of professional kitchens, offering corrosion resistance, energy efficiency, and precise temperature control—all in a mobile, space-saving design. Whether you're outfitting a restaurant, catering kitchen, or foodservice operation, this commercial prep table delivers reliability, performance, and convenience, making it a must-have investment for any food business.
Specifications
- Manufacturer
- Centerline by Traulsen
- Cutting Board Depth (in)
- 12
- Depth (in)
- 32.75
- Front Access
- Door
- Height (in)
- 44
- Hertz
- 60
- Max Pan Depth (in)
- 6
- NEMA
- 5-15P
- No. of Doors
- 2
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Best
- Refrigerant
- R290 (Hydrocarbon)
- Series
- Centerline™
- Special Features
- Casters Included - Installed
- Type
- Standard
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 6-year Parts & Labor 7-year Compressor
- Width (in)
- 48.56
- Weight
- 362.00
Details
- 01Part of the Centerline series
- 02Self-contained, rear-mounted refrigeration system
- 03R290 hydrocarbon refrigerant
- 04Cabinet temperature range: 32-41 degrees F
- 05Cabinet and doors insulated with 2 3⁄8-in.-thick, high-density, foamed-in-place polyurethane
- 06LED display system for temperature tracking and adjustment
- 072 left-hinged doors with a stay-open design at 105 degrees
- 084 adjustable, heavy-duty, epoxy-coated shelves (2 per section)
- 09Includes 12 sixth-size food pans (4 in. deep)
- 10Removable, full-length cutting board
- 11Roll-down top lid
- 1248 9⁄16 in. W x 32 3⁄4 in. D x 44 in. H
- 13115 V/60 Hz/1 ph, 9-ft. cord with a NEMA 5-15P plug
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