SKU: 206-CLPT3610SDRR
Brand: Centerline by Traulsen
Centerline by Traulsen CLPT-3610-SD-RR 36" Centerline™ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
The Centerline CLPT-3610-SD-RR 36" prep table by Traulsen combines a refrigerated base with adjustable shelves, 10 food pans, and a removable cutting board, offering space, organization, and durability for commercial kitchens.
Key Features
- •Refrigerated base with R290 hydrocarbon refrigerant ensures fresh ingredients (32-41°F) while maintaining energy efficiency
- •Two-section cabinet with four adjustable, epoxy-coated shelves (150 lbs capacity each) and right-hinged doors locked at a 105-degree angle for quick access
- •Includes 10 sixth-size food pans (4" deep) and a 12" removable polyethylene cutting board for prep and easy cleaning
- •Stainless steel construction with 4" casters for durability, mobility, and easy maintenance in high-traffic kitchens
- •Roll-down top lid protects stored ingredients, ideal for sandwich shops, delis, or high-volume prep stations
Starting from $4091.00/unit
Volume discounts available
The Centerline by Traulsen CLPT-3610-SD-RR 36" sandwich/salad prep table is a versatile, space-saving solution designed for high-performance commercial kitchens. With a refrigerated base, this prep table ensures ingredients stay fresh while streamlining workflow. Its two-section cabinet features four epoxy-coated, adjustable shelves that support up to 150 pounds per shelf, allowing for easy inventory checks and product retrieval. The right-hinged doors can be locked at a 105-degree angle, providing unobstructed access to stored items. The top cut-out section includes 10 sixth-size, 4-inch-deep food pans, offering ample space for portioning ingredients efficiently. A 12-inch polyethylene cutting board, removable for easy cleaning, sits atop the unit, while the corrosion-resistant stainless steel exterior and 4-inch casters ensure durability and mobility. Ideal for sandwich shops, delis, or any high-volume prep area, this prep table combines functionality and robustness, making it a must-have for restaurants prioritizing organization and efficiency. The R290 hydrocarbon refrigerant maintains optimal temperatures (32-41°F) while ensuring energy efficiency, reducing operational costs over time. Whether you need to prep sandwiches, salads, or other items, this Traulsen prep table delivers the performance and reliability expected in professional kitchens.