SKU: 206-CLBM49FHSLL
Brand: Centerline by Traulsen
Centerline by Traulsen CLBM-49F-HS-LL 53 3/4" Centerline™ Two Section Reach In Freezer, (4) Left Hinge Solid Doors, 115v
The Centerline by Traulsen CLBM-49F-HS-LL 2-section reach-in freezer delivers ultra-low temperatures (-1°F to 2°F) with R290 hydrocarbon refrigerant, 43.88 cu. ft. capacity, and self-contained design for efficient commercial kitchens.
Key Features
- •Ultra-low temperature range (-1°F to 2°F) with **R290 hydrocarbon refrigerant** for superior energy efficiency and environmental compliance.
- •Self-contained design with **bottom-mounted compressor** for easy installation, service, and space efficiency in commercial kitchens.
- •4 **half-height solid doors** (left-hinge) with **self-closing mechanism** to maintain temperature and prevent cold air loss, plus doors can be propped open at 110° for convenience.
- •**43.88 cu. ft. interior space** with **aluminum interior** and **6 epoxy-coated wire shelves** for durable, high-capacity storage of frozen goods.
- •**Electronic controls with LED display** for precise temperature monitoring, compatible with **115V/60Hz** power supply (NEMA 5-15P).
The **Centerline by Traulsen CLBM-49F-HS-LL 2-section reach-in freezer** is a high-performance solution for commercial kitchens, restaurants, and food service operations requiring reliable, energy-efficient storage at ultra-low temperatures. With **R290 hydrocarbon refrigerant**, this freezer maintains a **temperature range of -1°F to 2°F**, perfect for long-term storage of frozen foods like ice cream, seafood, and prepared dishes. The **self-contained design** with a **bottom-mounted compressor** ensures easy installation and maintenance, while the **4 half-height solid doors** (left-hinge) provide quick access and prevent cold air loss when opened. The **electronic controls with LED display** allow precise temperature monitoring, and the **self-closing doors** enhance energy efficiency. Ideal for high-volume kitchens, this freezer combines durability, performance, and efficiency—key factors for businesses prioritizing product freshness and operational efficiency. Its **43.88 cu. ft. capacity**, **polyurethane insulation**, and **NEMA 5-15P** compatibility make it a versatile choice for restaurants, catering services, and cafeterias.