The NoTrax **T17P0034BL Superfoam Comfort Floor Mat** is a game-changer for commercial kitchens, restaurant backlines, and high-traffic foodservice areas. Engineered with **closed-cell PVC nitrile foam**, this **5/8-inch-thick mat** offers **unmatched anti-fatigue support** while remaining **lightweight (9.7 lbs)** for easy installation and movement between stations. Unlike traditional mats, its **non-absorbent, grease- and oil-resistant** surface resists stains from overspray, drips, or spills—critical for **dishwashing stations, bar areas, and food prep zones** where hygiene and durability are non-negotiable.
This **perforated mat** provides excellent **stability and drainage**, making it ideal for **wet or dry areas** without compromising comfort. Its **3’ x 4’ size** fits seamlessly under service counters, cooking lines, or walk-in coolers, while the **limited lifetime warranty** ensures long-term value. Restaurant owners, chefs, and facility managers rely on the **NoTrax Superfoam** to reduce **fatigue-related injuries** while maintaining a **clean, professional workspace**. Whether you need a **replaceable mat** for heavy-duty use or a **comfort-focused solution** for employees standing for long shifts, this mat delivers **superior performance without the bulk** of heavier alternatives. Order yours today and experience the difference in comfort, durability, and ease of maintenance.
**Why Choose the NoTrax Superfoam?**
- **Lightweight yet durable**: Weighs only **9.7 lbs**, making it easy to move and clean—critical for **busy kitchens** where mats are frequently relocated.
- **Industry-leading resistance**: **Impervious to grease, oil, and liquids**, including **animal and vegetable fats**, ensuring longevity in **high-risk areas** like dishwashing and prep stations.
- **Superior anti-fatigue**: **5/8-inch thickness** provides **optimal cushioning** without sacrificing stability, reducing **fatigue and discomfort** for staff during long shifts.
- **Versatile placement**: Fits under **service counters, cooking lines, and walk-in coolers** with a **3’ x 4’ footprint**, accommodating **commercial kitchen layouts** of all sizes.
- **No voids, no absorption**: **Closed-cell construction** prevents **moisture and bacteria buildup**, a must-have for **food safety compliance** in **restaurant and hospitality settings**.
Invest in a mat that **stands up to the demands of the restaurant industry** while keeping your team comfortable and your space clean. **Upgrade to NoTrax Superfoam today**—the trusted choice of professionals for **anti-fatigue, durability, and ease of use**.