Shun 10 1/2" Dual Core Yanagiba Knife w/ Black PakkaWood Handle, Carbon Steel (VG0020)

The Shun 10 1/2" Dual Core Yanagiba Knife (VG0020) is a precision tool designed for professional chefs, sushi artisans, and culinary enthusiasts who demand the finest craftsmanship. Engineered with a straight-edge, high-carbon dual-core blade, this Yanagiba glides effortlessly through delicate ingredients like sushi and sashimi, minimizing friction while delivering clean, precise cuts. The alternating layers of carbon steel not only enhance edge retention but also ensure durability, making it an investment piece for any commercial kitchen. The sleek black Pakkawood handle provides a comfortable, secure grip, reducing fatigue during long prep sessions and adding a touch of elegance to your knife block. This knife is ideal for restaurants, sushi bars, and serious home chefs who prioritize quality and performance. Its stamped construction balances strength and precision, while the straight edge excels in specialty slicing tasks. Whether you're preparing wasabi-thin sashimi, precise sushi cuts, or delicate seafood, the Shun Dual Core Yanagiba delivers the control and sharpness you need. The limited lifetime warranty and complimentary lifetime sharpening further solidify its value, ensuring it remains a staple in your kitchen for years to come. Perfect for professionals and enthusiasts alike, this is the ultimate Japanese slicing knife for restaurants and home kitchens alike.