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SKU: 194-DM0817
Brand: Shun
Model: DM0817
Shun Hinoki Wood Cutting Board - 17 3/4"L x 11 3/4"W (DM0817)
Crafted from sustainable hinoki wood, this Shun cutting board is razor-sharp knife-friendly and built to withstand the demands of commercial kitchens. Perfect for chopping, slicing, and prep work.
Key Features
- •Premium hinoki wood construction - sustainably sourced and resistant to knife marks, ideal for commercial kitchens
- •Razor-sharp knife-friendly surface - maintains edge retention for professional chefs and high-volume prep work
- •Generous dimensions (17.75" x 11.75") - ample workspace for chopping, slicing, and butchery tasks
- •90-day warranty against manufacturer defects - built for durability and long-term restaurant use
- •Stylish, natural grain finish - complements professional kitchen aesthetics while withstanding daily wear
The Shun Hinoki Wood Cutting Board (DM0817) is a premium, restaurant-grade cutting board designed to elevate your kitchen operations. Made from sustainably sourced hinoki wood, this cutting board is prized for its durability, knife-friendly surface, and resistance to knife marks, making it an essential tool for professional chefs and busy commercial kitchens. Its generous size (17.75" x 11.75") provides ample workspace for chopping, slicing, and prep work, while its 0.75" height offers stability and comfort during extended use. Whether you're a fine-dining restaurant or a high-volume catering kitchen, this cutting board is built to perform under pressure, with a 90-day warranty against manufacturer defects. Its natural, subtle grain and smooth finish also make it a stylish addition to any professional kitchen, blending seamlessly with modern and traditional designs alike. Ideal for butchery, seafood prep, and general chopping, this cutting board is a long-term investment that will stand up to daily commercial use while maintaining its appearance over time. Choose the Shun Hinoki Wood Cutting Board for unmatched performance, durability, and craftsmanship that meets the demands of professional chefs and restaurant environments.