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SKU: 194-DM0716
Brand: Shun
Model: DM0716
Shun Shun Classics Paring Knife, 4" Blade, D Shaped PakkaWood Handle (DM0716)
The Shun Classics 4" paring knife features a razor-sharp VG-10 core blade with 32-layer stainless steel cladding, paired with a comfortable D-shaped ebony-black Pakkawood handle. Dishwasher-safe and backed by a lifetime warranty, this is the paring knife of choice for professional chefs and serious home cooks alike.
Key Features
- •Premium **VG-10 stainless steel** core with **32-layer SUS410 cladding** for razor-sharp edges and long-lasting durability
- •Ergonomic **D-shaped ebony-black Pakkawood handle** for a secure, comfortable grip during precision tasks
- •Lifetime warranty against manufacturer defects + **free lifetime sharpening**—ideal for commercial kitchens
- •Dishwasher-safe for easy cleanup, saving time in high-volume restaurant environments
- •4" straight blade with **pointed tip** for effortless peeling, trimming, and garnishing—perfect for fine-dining prep
Starting from $124.95/unit
Volume discounts available
Elevate your kitchen precision with the **Shun Classics 4" Paring Knife (DM0716)**—a true workhorse designed for professionals and serious home chefs. This **restaurant-grade paring knife** combines **VG-10 stainless steel** (famous for its sharpness and durability) with a **32-layer SUS410 stainless steel cladding**, ensuring exceptional edge retention and performance. The **D-shaped ebony-black Pakkawood handle** provides a comfortable, non-slip grip, allowing for effortless control during delicate tasks like peeling, trimming, and garnishing. Whether you're preparing intricate garnishes for a fine-dining restaurant or tackling everyday kitchen tasks at home, this knife delivers **unmatched precision and durability**. Its **lifetime warranty** and **dishwasher-safe** construction make it a long-term investment for any commercial or home kitchen. For chefs who demand **superior craftsmanship, reliability, and performance**, the Shun Classics paring knife is the ultimate choice.