Kai 7" Santoku Knife w/ Black Soft-Grip Handle, Stainless Steel Blade (AB7064)

The Kai AB7064 7" Santoku Knife is a chef’s essential tool, designed for durability, precision, and comfort in high-volume commercial kitchens. Its high-carbon chromium stainless steel blade is mirror-polished and hand-sharpened to a 16° edge on both sides, ensuring smooth, efficient cuts with minimal effort. The black soft-grip handle, made from molded polypropylene, reduces fatigue during extended use, making it a favorite among professional chefs. Whether you're prepping vegetables, slicing proteins, or chopping herbs, this santoku knife delivers consistent performance. The included matching sheath protects the blade when not in use, and its non-slip grip enhances safety. With a 5-year warranty against manufacturer defects and lifetime sharpening, this knife is built to last, making it a smart investment for restaurants, catering businesses, and serious home chefs.