Libbey 774 5921 8 7/8" Dessert Knife with 18/8 Stainless Grade, Geneva Pattern

Elevate your dessert service with the Libbey 774 5921 8 7/8" dessert knife, a premium choice for professional kitchens and fine-dining establishments. Engineered to handle thick or crusted desserts with ease, this knife features a serrated blade and pinched bolster, providing superior control and precision for every slice. Its 18/8 stainless steel construction ensures durability, rust resistance, and a sleek, polished finish, making it a staple in any restaurant flatware collection. The Geneva pattern, with its classic curved lines, complements traditional flatware themes while delivering functionality. Whether you're cutting tarts, cheesecakes, or layered desserts, this knife delivers consistent, clean results—perfect for chefs who demand the best. Part of the International Collection, this dessert knife is a timeless investment for any commercial kitchen.