Libbey 412 5762 Steak Knife w/ Fluted Blade, Solid Handle, 18/8 Stainless, Baroque International - Image 1
SKU: 192-4125762
Brand: Libbey
Model: 412

Libbey 412 5762 Steak Knife w/ Fluted Blade, Solid Handle, 18/8 Stainless, Baroque International

The Libbey 412 5762 steak knife features a durable 18/8 stainless steel construction, fluted blade for reduced sticking, and a stylish Baroque pattern. Ideal for cutting steak and pork, this knife combines functionality with upscale aesthetics.

Key Features

  • Durable 18/8 stainless steel construction for long-lasting performance and corrosion resistance
  • Fluted blade design reduces sticking, ensuring smooth cuts on tough meats like steak and pork
  • Stylish Baroque pattern adds an upscale aesthetic to your restaurant’s tabletop
  • Ideal 8 7/8-inch length and solid stainless steel handle for comfort and precision
  • Part of the Reserve by Libbey collection—premium quality at a cost-effective price
Elevate your restaurant’s tabletop with the **Libbey 412 5762 steak knife**, a premium choice for professional kitchens. Crafted from **18/8 stainless steel**, this knife delivers durability and corrosion resistance, making it a long-lasting investment for your establishment. The **fluted blade design** reduces sticking, ensuring smooth cuts on tough meats like steak and pork, while the **Baroque pattern** adds a sophisticated touch to your dining experience. Part of the **Reserve by Libbey** collection, this knife strikes the perfect balance between functionality and style, meeting the demands of high-volume restaurant operations without compromising on quality. Designed with **8 7/8-inch length**, this steak knife offers the ideal balance for precision and comfort, allowing chefs to handle it effortlessly during service. Its **solid stainless steel handle** provides a secure grip, while the **smooth edge** ensures clean cuts every time. Whether you're outfitting a high-end steakhouse or a bustling banquet hall, the Libbey 412 5762 is a **cost-effective yet premium option** that aligns with the expectations of discerning diners. Pair it with other **Libbey flatware** for a cohesive, upscale look that reinforces your restaurant’s brand. For commercial kitchens, the **18/8 stainless steel** construction means minimal maintenance and maximum durability, reducing the need for frequent replacements. The **pointed tip** enhances versatility, making it suitable for a range of cuts beyond steak. Whether you're restocking your current inventory or revamping your flatware lineup, this knife delivers **professional performance** without breaking the bank. Order in bulk to take advantage of premium pricing while ensuring your team has the best tools for the job.