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192-4125762LibbeyModel 412
Product specification

Libbey 412 5762 Steak Knife w/ Fluted Blade, Solid Handle, 18/8 Stainless, Baroque International

Libbey 412 5762 Steak Knife w/ Fluted Blade, Solid Handle, 18/8 Stainless, Baroque International — image 1 of 1
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The Libbey 412 5762 steak knife features a durable 18/8 stainless steel construction, fluted blade for reduced sticking, and a stylish Baroque pattern. Ideal for cutting steak and pork, this knife combines functionality with upscale aesthetics.

Key features

  • 01Durable 18/8 stainless steel construction for long-lasting performance and corrosion resistance
  • 02Fluted blade design reduces sticking, ensuring smooth cuts on tough meats like steak and pork
  • 03Stylish Baroque pattern adds an upscale aesthetic to your restaurant’s tabletop
  • 04Ideal 8 7/8-inch length and solid stainless steel handle for comfort and precision

Description

Elevate your restaurant’s tabletop with the Libbey 412 5762 steak knife, a premium choice for professional kitchens. Crafted from 18/8 stainless steel, this knife delivers durability and corrosion resistance, making it a long-lasting investment for your establishment. The fluted blade design reduces sticking, ensuring smooth cuts on tough meats like steak and pork, while the Baroque pattern adds a sophisticated touch to your dining experience. Part of the Reserve by Libbey collection, this knife strikes the perfect balance between functionality and style, meeting the demands of high-volume restaurant operations without compromising on quality.

Designed with 8 7/8-inch length, this steak knife offers the ideal balance for precision and comfort, allowing chefs to handle it effortlessly during service. Its solid stainless steel handle provides a secure grip, while the smooth edge ensures clean cuts every time. Whether you're outfitting a high-end steakhouse or a bustling banquet hall, the Libbey 412 5762 is a cost-effective yet premium option that aligns with the expectations of discerning diners. Pair it with other Libbey flatware for a cohesive, upscale look that reinforces your restaurant’s brand.

For commercial kitchens, the 18/8 stainless steel construction means minimal maintenance and maximum durability, reducing the need for frequent replacements. The pointed tip enhances versatility, making it suitable for a range of cuts beyond steak. Whether you're restocking your current inventory or revamping your flatware lineup, this knife delivers professional performance without breaking the bank.

Specifications

Manufacturer
Libbey
Also Known As
WTI World Tableware 4125762
Blade Design
Straight
Blade Material
Stainless Steel
Collection
Reserve by Libbey
Edge Style
Smooth
Handle Color
Silver
Handle Material
Stainless Steel
Overall Length (in)
8.88
Pattern
Baroque
Point Style
Pointed Tip
Product
Steak Knives
Product Type
Flatware
Rating
Good
Stainless Steel Grade
18/8
Weight
3.59

Details

  • 0118/8 stainless steel construction
  • 02Part of the International series
  • 038 7⁄8-in. length
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